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I grew up studying martial arts, playing violin, swimming competitively, so I already had athletic focus, discipline and training. When I brought that to climbing, I became passionate.
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Mountains are like the great equalizer. It doesn't matter who anyone is or what they do.
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The thing that I've always believed is that you have to follow your passion, and if climbing is your calling in life and your craft, to not do it is a tragedy. I am always going to encourage my children to follow their passions and dreams, whatever they are.
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I've tried to eat little shrubs before. We were on an unsupported 20-plus day traverse, following the migration of endangered antelope across the Chang Tang Plateau. We were like, 'Oh, this is what they ate; we should try it.'
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Creating films and photographs through situations that few others could experience is my life's inspiration.
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I lose anywhere up to 20 pounds on location with adventurers like Conrad Anker or Brady Robinson. So I need to replace that lost weight and muscle by training hard when I am back in the States between jobs. And as I get older, it is far more important for me to be doing this and taking my conditioning seriously.
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I'm a filmmaker. I like to ask the questions, make others feel vulnerable. I don't want to be vulnerable.
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I'm constantly out of my mind trying to stay in shape.
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When I'm home, I still live like I'm traveling. I have nothing in my refrigerator.
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It's hard to take people seriously who say you're totally irresponsible if you go out and climb mountains when you have kids, because they clearly don't understand the circumstances. You can't impose your own acceptance of risk on other people - that's not fair.
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Becoming a parent has changed the risk calculus for me. But it might be age, too, and seeing a lot of friends die in the mountains. Will I take the same risks I took in my 20s? Probably not, but I will always push myself in the mountains.
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When I show up in New York, and I look at the skyline, it's like showing up in a mountain range. My gaze goes toward the most impressive-looking climb. It's always gone to the top of the World Trade Center.
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You do wonder - when you are at 28,000 feet, the height that aeroplanes cruise at, when you are struggling to draw breath and every limb aches - why do I do this?
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When you're climbing something as challenging as Meru, it's all about efficiency. Even a decision as small as what to eat for dinner would expend energy you need for making other, more dramatic decisions.
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Climbing is my art; I get so much joy and gratification from it.
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I try to live intentionally, and the things that move me, I'm going to throw myself at them. I want to see what my potential is. I'm always curious to see what the edge is.
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I listen to everything while I train. From old school reggae, to classical stuff like Bach, to hip-hop, to rock and roll.
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I truly believe the intention of creating positive change is so important to the collective consciousness. When you have a group of people that have the intention and the capacity, talent, and intelligence to actualize those intentions, then you have something really powerful.
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I've always been interested in working with top athletes, athletes who are pushing the edge and are really progressive in the outdoor space and adventure world.
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I am always concerned with finding the right spot and the right shot, so sometimes I forget to appreciate the skill of my fellow adventurers, but I am aware of how my life has been changed by my ability with a camera.
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As a professional climber, that's the question you always get: Why, why, why? It's an ineffable thing; you can't describe it.
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I loved going to the Chiang Kai Shek Memorial in Taipei to watch all the old Chinese people doing tai chi and practicing kung fu. The monument was made of white marble, and it was beautiful. Sometimes my dad and I would practice with them.
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I like the idea of infinite human potential, and a lot of my photography and filmmaking has been focused on that.
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My favorite off-mountain workout is the long run. It's great for building endurance and strength.