Banana Yoshimoto Quotes
The place I like best in this world is the kitchen. No matter where it is, no matter what kind, if it’s a kitchen, if it’s a place where they make food, it’s fine with me. Ideally it should be well broken in. Lots of tea towels, dry and immaculate. Where tile catching the light (ting! Ting!)” (p. 3).
Banana Yoshimoto
Quotes to Explore
Like most of those who study history, he (Napoleon III) learned from the mistakes of the past how to make new ones.
A. J. P. Taylor
Some people can be choosy because they're ultratalented or lucky or whatever, but yeah, there are certain things that might not be the greatest thing on my resume. But I don't sit back and go, 'Gosh, I wish I didn't do that.' It's all part of the growth of a career, whether you're an entertainer or a librarian.
Zach Galifianakis
I feel like I'm not the greatest general manager in the history of general managers, but I do OK, and I'm learning as I go. I try to just do my best with it.
Daniel Bryan
Christmas cookies can't help but be retro - they are memory first, sugar-flour-egg-redhot-gumdrop-sparkle reality second.
Dana Goodyear
Anybody can do a deal. The tough part is doing the deal at the right time, being strategic.
N. Murray Edwards
Growing up, I thought I was going to be Madonna. I wanted to be a pop star. I wanted to dance and sing.
Natalie Maines
During three decades, along all the highways of my youth, Frank had always been there for me.
Sammy Davis, Jr.
I love bouncing between different genres. And comedy, obviously, is something I enjoy doing the most and I've had the most success with. But I'm open to all jobs and all genres.
David Koechner
It doesn't matter if it's a small role: if I know I can pull it off and have a good team, I will do it.
Disha Patani
The place I like best in this world is the kitchen. No matter where it is, no matter what kind, if it’s a kitchen, if it’s a place where they make food, it’s fine with me. Ideally it should be well broken in. Lots of tea towels, dry and immaculate. Where tile catching the light (ting! Ting!)” (p. 3).
Banana Yoshimoto