Naomie Harris Quotes
We eat food all the time and don't really understand what goes into something like bread.
Quotes to Explore
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Any time you can give consumers more of what they want, it's a good thing. Unbundling the album is a good thing. In the case of music - because it is content that you can slice into songs - doing that is of huge benefit to consumers.
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With myself, how to pass time becomes sometimes the question - unavoidably, though it strikes me as a thing unspeakably sad in a life so short as ours.
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I like trying different foods. I've done vegetarian stuff, and I've gone through meat phases, and then I do no bread, and then I eat bread. I'm really all over the place in the way a lot of actors are.
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Sometimes you've got to know when it's time to leave the party.
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I love the idea of animation just because it removes the actor from the character, and you can be anything. I've been devouring 'Adventure Time' and 'Archer.' I'd love to get my hands dirty on either of those shows.
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I love to clean my ears. I've heard that you're not supposed to do it every day, but I throw caution to the wind for some quality time with a strong Q-Tip.
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I actually spend very little time listening to any new music.
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Eddie Murphy was my guy for a long time. My first exposure to 'SNL' was his 'Best Of' VHS, and I would watch it over and over again. He was one of the few people on the show to play with the live elements and engage with the audience.
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Any time you make more than a couple of friends at an event, I think that you actually made no friends.
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My first taste memory is pickle. Even as a kid, I was really weird. I liked chillis. I used to climb up the shelves in my grandmother's pantry. The pickle jar was kept right at the top. One time, I dropped the jar and it broke. I was totally busted.
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Near Marseilles in the south of France, bouillabaisse is a cult food. In Toulouse and Carcassonne, the bean-based stew cassoulet is a cult food. Spain has paella and a number of others. Italy has so many, its cuisine is practically defined by them.
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I think feminism is that you just have to stick it all out. I remember this one time when someone interviewed me, and I was young, and they said, 'Do you see yourself as a feminist?' And I was like, 'I don't know. I'm not really comfortable calling myself a feminist.'
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I sometimes feel it is to my disadvantage that I have not conducted the Cleveland Orchestra or the Boston or Chicago symphonies, but then I have had to sacrifice something in order to have enough time with my orchestras.
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I've always felt that my life's been at the right place at the right time; I feel like there's been some really dull moments, really high moments, really low moments, but it's always felt like everything's moved in the right direction; it always feels great, and everything feels right.
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I spend 90 percent of my time saying no, and my accountant yells at me for it, but when I started in this business, I wanted my career to have legs.
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And so, I will be probably, since I am not involved in all the activity, I will have some spare time to devote to document all this busy part of the flight.
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I haven't done a marathon for a long time. So we'll see. I will need good luck.
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If I have a choice between looking something up and making it up, I'll make it up every time.
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My biggest worry is I'm running out of time and energy. Thirty years ago I thought 10 years was a really long time.
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The development of the New Architecture encountered serious obstacles at a very early stage of its development. Conflicting theories and the dogmas enunciated in architects' personal manifestos all helped to confuse the main issue.
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Sometimes when you're in a more fast-paced place, with more to see and do, you miss out on things like nature and beautiful, God-made things. They call it "God's country"!
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Prayer is commission. Out of the quietness with God, power is generated that turns the spiritual machinery of the world. When you pray, you begin to feel the sense of being sent, that the divine compulsion is upon you.
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As the Kindle's dread grip on digital publishing is challenged by tablet computers and Android smartphones, with their bright screens and high resolution, the need for illustration is growing.
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We eat food all the time and don't really understand what goes into something like bread.
