Curtis Stone Quotes
I think my cooking these days is a lot more relaxed from when I was working in professional kitchens. Spending time in people's kitchens made me realize that people want to eat healthy meals that are easy to prepare, with minimal ingredients that can be made on a budget.
Curtis Stone
Quotes to Explore
Touring, and being in a band, it's almost like the other stuff, the other parts of life, get put on hold.
Florence Welch
Florence and the Machine
To have a songwriter that wrote so specifically what I felt to be true... I've never been much of an actor either. If something is real for me, then I can do it.
Barry McGuire
My neighbors think I do nothing because I don't go to a job, which is fine and good.
Rachel Kushner
My mom says that when I was a little kid, I always used to say I wanted to be an actor, but I don't remember that.
Aaron Douglas
Readers want to see, hear, feel, smell the action of your story, even if that action is just two people having a quiet conversation.
Nancy Kress
I always had dreams as a kid. I definitely sat at home and watched the Oscars every year and got emotional every year at everyone's speeches.
Yvonne Strahovski
I'm a quasi-only child. With my brother and sister, I've more of a tendency to be semi-maternal. So, yes, I spent a lot of time talking to myself - I had this big dressing-up box and would just dress up as lots of characters and talk back to myself... Verging on schizophrenia, I suppose, if you analyse it carefully.
Natalie Dormer
I used to work for a catering company - I waitressed for Harry Winston events. I remember being so hungry, I would eat when I was supposed to be catering to other people.
Karla Souza
I'm dying to do a tiny indie and play something totally naturalistic without any sort of constraints on me. Something where I can shock everyone.
Lily James
You can't turn a bad girl good, but once a good girls' gone bad, she's gone forever.
Jay-Z
Economists are neither distinctively good nor bad, no more or less virtuous or brave or generous or faithful than the sum of mankind, and certainly no more modest.
George Stigler
I think my cooking these days is a lot more relaxed from when I was working in professional kitchens. Spending time in people's kitchens made me realize that people want to eat healthy meals that are easy to prepare, with minimal ingredients that can be made on a budget.
Curtis Stone