Bacteria Quotes
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As far as I am concerned, LGBT can only stand for leprosy, gonorrhea, bacteria, and tuberculosis, all of which are detrimental to human existence.
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...no matter how complex or affluent, human societies are nothing but subsystems of the biosphere, the Earth's thin veneer of life, which is ultimately run by bacteria, fungi and green plants.
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One sometimes finds what one is not looking for. When I woke up just after dawn on Sept. 28, 1928, I certainly didn’t plan to revolutionize all medicine by discovering the world’s first antibiotic, or bacteria killer. But I guess that was exactly what I did.
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What it requires is that first of all you identify the hazards: Where in your production chain can contamination occur? This could be a simple matter of cooking a product to kill bacteria and making sure that the product is actually brought to that temperature.
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Family was a fertile breeding ground for the kind of psychological bacteria that warped minds and devoured hope.
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DNA ties us all together; we share ancestry with barracuda and bacteria and mushrooms, if you go far enough back.
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Natural selection certainly operates. It explains how bacteria will gain antibiotic resistance; it will explain how insects get insecticide resistance, but it doesn't explain how you get bacteria or insects in the first place.
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I think the biggest thing is clean as you go. Wash all your knives, cutting boards, dishes, when you are done cooking, not look at a sink full of dishes after you are done. Cleaning as you go helps keep away cross contamination and you avoid having food borne bacteria.
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It has occurred to me that possibly the white corpuscles may have the office of picking up and digesting bacterial organisms when by any means they find their way into the blood. The propensity exhibited by the leukocytes for picking up inorganic granules is well known, and that they may be able not only to pick up but to assimilate, and so dispose of, the bacteria which come in their way does not seem to me very improbable in view of the fact that amoebae, which resemble them so closely, feed upon bacteria and similar organisms.
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At the bottom of the ocean, bacteria that are thermophilic and can survive at the steam vent heat that would otherwise produce, if fish were there, sous-vide cooked fish, nevertheless, have managed to make that a hospitable environment for them.
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What you see is that the most outstanding feature of life's history is a constant domination by bacteria.
