Repertoire Quotes
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I do all the cooking in our family. I'm a utilitarian cook, rather than an adventurous one - I only have about 15 recipes in my repertoire that I rotate - but I love being able to go down to the river and catch a 30 lb. salmon, then grill it on the barbecue.
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I'm lucky because my repertoire is so specific, and theaters are interested in me singing my repertoire because it is not done so much. I'm pretty well settled in my repertoire. I like what I sing. My voice is high, and there is not much in baroque opera for higher tenor.
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The jazz always seems to automatically come out, because it was from my jazz days that I learned that spark. And the nice thing with my band and this repertoire, which is a complete joy, is that we go beyond just playing chords and melody. It is music that can stretch out.
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My repertoire is small, but I can make a pretty tasty pasta sauce from scratch.
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I wouldn't be me if my repertoire wasn't bel canto.
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I've got a great repertoire with my players.
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When you have a few cake formulas and filling ideas in your repertoire, you will find that it's pretty much an assembly job - you can mix and match a different way every time.
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I've always had my ear peeled for interesting music. As a student, I regularly spent time hunting for interesting repertoire, looking through music bins, buying stacks and stacks of CDs, and discovering rarely played pieces by composers.
