Charlie Trotter Quotes
The most successful food, I think, is food that both appeals to the super-sophisticated diner or foodie and to the lay diner at the same time.
Quotes to Explore
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You must not fight too often with one enemy, or you will teach him all your art of war.
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If you are for freedom and equal rights, which we hear a lot of talk about these days, then you have to include the LGBTQ community in that. And if you're not willing to put your time where your mouth is, then I don't know quite what you mean by commitment in your life.
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I have never denied my background or my culture. I have taught my child to embrace her Mexican heritage, to love my first language, Spanish, to learn about Mexican history, music, folk art, food, and even the Mexican candy I grew up with.
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I'm a light sleeper. I've never been one of those people who can put their head down and suddenly everything disappears. Nighttime is the time I get most scared, anxious or worried. In those darker moments before waking or sleeping is when I feel most, I don't know, I can turn on myself, and my imagination can take me dark places.
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Every time I got 'Amazing Spider-Man' or 'Fantastic Four' or another book firmly on the rails, we got pulled into some big event book or crossover and it cost momentum and messed badly with the pacing and structure of the book.
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What works for me is knowing the character in an emotional sense. I wish I was more logical but it doesn't work for me like that. I need quite a lot of time; it's why I always worry when I'm doing more than one thing at a time. I hope that some sort of magic will kick in.
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I've been influenced by some of the greatest designers. Charles Eames. And Bruno Munari in the '50s in Italy - when they had to retool the industry of war into an industry to help society. In a way, I'm influenced by designers that were there at a radical time of change.
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Hitting .400 is something you can do by yourself. But you have to rely on guys getting on base at the right time to drive in that many runs.
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I never felt the need to introduce all the obstacles in my past when I say, 'Hello, my name is Nate.' But at the same time, I've never hidden from it.
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I wanted to have more time to play and reflect, but I find retirement more stressful than having a nice, steady job because I have to make decisions about where I want to be.
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Every single time you make a merger, somebody is losing his identity. And saying something different is just rubbish.
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You have to grow thick skin and that only comes with time and learning.
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The future is keeping you out of the present time.
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If I waited for inspiration every time I sat down to write a song I probably would be a plumber today.
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Children, in a way, are constant learners. Certainly sponge-like. Absorbing everything without careful analysis, even though, at the same time, they are certainly capable of incredible insights.
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'Once Upon a Time', 'Mirror Mirror' - those shows and films focus on women and their conflict with one another. What the heck is going on in contemporary fairy tales? Women are not dominating the world; they are not evil.
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I love it when people travel to see one of my works, and I always make time to meet and talk with them.
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I hate wasting people's time.
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I used the best technique that I knew to protect my files.
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Posing on the red carpet feels like you're selling something that has nothing to do with you. If you do it with someone else, it's like we're saying, 'Oh! We come as a pair! Would you like to buy both of us? We're available for weddings and Bar Mitzvahs!'
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The divorce is a regret of mine and my mum thinks that we should have stayed together. He's now remarried so there's no chance of us getting back together.
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These women need to feel that we're all aware of what they may be going through, to give them the confidence to speak out.
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I tend to be a bit of a hermit. A bit monkish. I like to tune out the context.
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The most successful food, I think, is food that both appeals to the super-sophisticated diner or foodie and to the lay diner at the same time.
