Elizabeth Kostova Quotes
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For me, Dracula has always been associated with travel and beautiful historical places.
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Bulgarians eat tarator every single day in summer. They think of it as salad although we'd call it a soup. You can make it as thick or thin as you like depending on how much water you add. It's very practical in summer because yogurt cools the body faster than water, but the water hydrates you.
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Every writer hopes his or her book will be its own thing.
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No book that is written for an external purpose is going to be a passionately felt book for the writer or the reader. I don't see the point in doing that.
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It was strange, I reflected, as we went out into the golden evening of the Byzantine streets, that even in the weirdest circumstances, the most troubling episodes of one’s life, the greatest divides from home and familiarity, there were these moments of undeniable joy.
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I love to cook and I've cooked a lot of Bulgarian food over the years.
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My publishers are wonderful because they have let me write what I wanted to. They're wise enough to know that, with any author who's not simply writing formulas - who's trying to create something new - pressuring them to do something for market purposes almost always backfires. I can't imagine working under those circumstances, actually.
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Never before had I known the sudden quiver of understanding that travels from word to brain to heart, the way a new language can move, coil, swim into life under the eyes, the almost savage leap of comprehension, the instantaneous, joyful release of meaning, the way the words shed their printed bodies in a flash of heat and light.
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I keep telling myself I should try very hard to write a novel of about 210 pages... I don't seem to be capable of it, but I keep hoping it will happen.
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Sometimes people damage paintings or sculpture because they love it. They throw their arms around a statue in a fit of hysterical passion and it falls over.
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Life’s better, sounder, when we don’t brood unnecessarily on horrors. As you know, human history is full of evil deeds, and maybe we ought to think of them with tears, not fascination.
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I’ve always been interested in foreign relations. It’s my belief that the study of history should be our preparation for understanding the present, rather than an escape from it.
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I think it's important to recognise that 'The Da Vinci Code' opened up a vast new audience for a general readership interested in historical detective stories and research into history.
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As a historian, I have learned that, in fact, not everyone who reaches back into history can survive it. And it is not only reaching back that endangers us; sometimes history itself reaches inexorably forward for us with its shadowy claw.