David Suzuki Quotes
We must pay greater attention to keeping our bodies and minds healthy and able to heal. Yet we are making it difficult for our defences to work. We allow things to be sold that should not be called food. Many have no nutritive value and lead to obesity, salt imbalance, and allergies.
Quotes to Explore
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It's hard to make a good movie in four weeks. It's hard. I've done it, but it's not easy.
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Ever since I was a child, I would start crying seeing anyone in pain.
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I never left doo wop.
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I always said there's no way I'd work in America because I'm too weird and I'm too old, but somehow it's happened.
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Trials by the adversarial contest must in time go the way of the ancient trial by battle and blood.
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I can get a better grasp of what is going on in the world from one good Washington dinner party than from all the background information NBC piles on my desk.
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It has been an incredible honour and privilege to serve Ontarians as their premier.
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I was doing things that weren't good for me. So I checked into the Churchill Priory clinic. It was the best thing I've done for ages.
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I already had high blood pressure. I have hypertension. And I think the chemo was just too much for my kidneys. And they went into failure. And that was September 12th of 2008. And the doctor rushed me right to the hospital.
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I believe there is a direct correlation between love and laughter.
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I really enjoy helping people out, and I enjoy time spent with kids.
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When you decide to do this kind of music then you just accept the facts.
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If God is not sending earthquakes, destroying economies and inflicting pain upon human beings, what is God doing? God works through people, calling them to help their neighbors in need. God comforts His people, walking with them even 'through the valley of the shadow of death.'
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I listen to music to when I'm feeling a certain way or to make myself feel a certain way. So why not make my own music inspired by true emotions?
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Whenever I visited China in the past, the relationships always felt superficial; there was no time where I felt those moments of conflict and delight that make you feel close to another person. But since I started touring there in 2004, I would always collaborate with local musicians, and that opened up a new level of intimacy.
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Patients who trust their doctors and have a psychological expectation of getting better could trigger a reaction in their body.
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I love my shape because I work really hard at it. I honor my body by working out and seeing what it can do.
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People say I am cheap, and I don't mind if they do.
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I work a lot with my ski sponsor, Head, to develop new technologies.
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It's just about being honest. I listen to a lot of stuff that's out there, some of which I wrote, and I'm like, 'Where is that? Where's the honesty?' So that's what I want to get to in my music now.
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Generally a chef's book is like a calling card or a portfolio to display their personal work.
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This whole idea that we address environmental issues by not doing stuff just doesn't work.
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I think often people don't realize the great diversity of Southern writing because in their minds, if you're not from the South, it can seem regional and small, and of course that's not the case at all when you start to read the work.
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We must pay greater attention to keeping our bodies and minds healthy and able to heal. Yet we are making it difficult for our defences to work. We allow things to be sold that should not be called food. Many have no nutritive value and lead to obesity, salt imbalance, and allergies.
