Jacques Pepin Quotes
The idea of old was to conform yourself to a style of cooking, it was not to create a style of cooking. Now the chef is so much into 'I want to sign that dish and say I am the one who made that dish.'Jacques Pepin
Quotes to Explore
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One of the things we urge Y-Combinator companies to do is to have profitability in grasp. If you need to get profitable before your A round of money, you ought to be able to do that.
Sam Altman -
We must develop huge demonstrations, because the world is used to big dramatic affairs. They think in terms of hundreds of thousands and millions and billions... Billions of dollars are appropriated at the twinkling of an eye. Nothing little counts.
A. Philip Randolph -
Fame has become this obsession for people, which kind of creeps me out.
Zoe Kravitz -
I try to talk about policy issues intelligently, I try very hard to avoid thought bubbles. I make sure my speeches are well researched and footnoted. I make sure I am not talking through my hat.
Malcolm Turnbull -
Every year is pressure. You need to put in on yourself to go out and perform.
Zach LaVine -
I've always made sequels, even when I was making Super 8 movies if the audience liked it.
Sam Raimi
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A great work is made out of a combination of obedience and liberty.
Nadia Boulanger -
If your mom is still around, you're so lucky.
M. J. Rose -
I think there is some truth to the fact that yeah, okay, cool, obviously the more mainstream kind of easier-to-grasp-onto dance music has become popular, but that holds true with almost any genre. It wasn't like the Sex Pistols hit the radio. It was poppier versions of that is what hit. It's never, like, the true core stuff.
Kaskade -
When I look back over my career, there was so much stress. And it was because of the business. It was always because of the business.
Raine Maida -
What people say isn't going to stop me. I have to do things for myself.
Kate Moss -
I used to be a dancer, and for me it was a really good combination of dance and acting.
Patricia Velasquez
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When our ancestors crouched about the camp fire at night, they told each other tales of gods and heroes, monsters and marvels, to hold back the terrors of the night. Such tales comforted and entertained, diverted and educated those who listened, and helped shape their sense of the world and their place in it.
Kate Forsyth -
I write and rewrite and rewrite and write and like to turn in what I think is finished work.
Gay Talese -
The polls and the pundits and the media seem to talk to each other. It's sort of like an echo chamber.
Larry Hogan -
I prefer doing interviews where people don't have to interpret what you say. I'm going to be real honest.
Octavia Spencer -
People get tired of you. So they decided to throw me out. And so help me God, as the numbers were coming in, I said to myself, 'I'm free at last.'
Ed Koch -
In memoir, you have to be particularly careful not to alienate the reader by making the material seem too lived-in. It mustn't have too much of the smell of yourself, otherwise the reader will be unable to make it her own.
Rachel Cusk
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African Americans make up about 13 percent of the U.S. population but comprise 32 percent of patients treated for kidney failure, giving them a kidney failure rate that is 4.2 times greater than that of white Americans.
Xavier Becerra -
Very early in my career, I thought I had to conform to one style of leadership - lead by being the loudest one in the room, with the sharpest elbows.
Peggy Johnson -
There's something about Barack Obama that induces Americans to imagine what they cannot see. The Right envisions a vile socialist, while many on the Left picture an inspired liberal, politically restrained in his first term but now free to pursue his true beliefs.
David K. Shipler -
Customs and immigrations officials are trained to detect the unusual. In some countries they are especially alert to CIA officers
John Stockwell -
The founding fathers, in their wisdom, devised a method by which our republic can take one hundred of its most prominent numbskulls and keep them out of the private sector where they might do actual harm.
P. J. O'Rourke -
The idea of old was to conform yourself to a style of cooking, it was not to create a style of cooking. Now the chef is so much into 'I want to sign that dish and say I am the one who made that dish.'
Jacques Pepin