Jakob Dylan Quotes
I'm in an area where I want to make music that I'm thrilled with, but, you know, I do have to worry about putting food on the table. I'm in that position where I cannot always be gauging what things might become. I have to look ahead, because I'm cautious.
Jakob Dylan
Quotes to Explore
There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you'll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else.
Tasha Smith
Well, Freddie Mercury is a really huge rock star in my head. I've always thought he was just so tough and such an amazing entertainer, really a contradiction in many ways as well. So he was incredible.
Karen O
If at first you don't succeed, failure may be your style.
Quentin Crisp
I think American audiences like gangster movies. You know, it's part of the culture.
Vincent Cassel
Basically, I tend to see the world differently to other people, and I write books and stories to alter the imagination of people so that they also see the world in a different way.
Ian Watson
Movies, particularly the big hit movies, are all just special effects. But on television, the writers are in control of the shows, and they control the scripts.
Larry Cohen
We were young, we were foolish, we were arrogant, but we were right.
Daniel Ellsberg
Andre Agassi, in his account of becoming an embittered prodigy, seems never to have liked tennis much, except as a vehicle for achievement. The kids who do like life inside the lines can find the flow within that green-and-white geometry.
Adam Gopnik
When an author is too meticulous about his style, you may presume that his mind is frivolous and his content flimsy.
Lucius Annaeus Seneca
There comes a point when you're writing a novel when you're in it so deep that the life of the novel becomes more real to you than life itself. You have to write your way out of it; once you're there, it's too late to abandon.
Hanya Yanagihara
I'm in an area where I want to make music that I'm thrilled with, but, you know, I do have to worry about putting food on the table. I'm in that position where I cannot always be gauging what things might become. I have to look ahead, because I'm cautious.
Jakob Dylan