Jean Anthelme Brillat-Savarin Quotes
Quotes to Explore
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You understand, in my life, the only other person I spoke with or speak with more than Prince is my mother.
Tamron Hall
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Although becoming a singer was my plan A after first hearing Whitney Houston when I was 17, I started off with plan B by going to the teacher-training college that my dad went to. It was a slow coming of age.
Toni Braxton
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Professional services industries like finance, consulting, and legal services are, by definition, meta-industries. That is, they serve to help large companies raise money, buy and sell each other, reorganize, implement new systems, conduct complex transactions, and so forth.
Andrew Yan
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We have something called naked Sundays ... You have to keep marriage alive, spice it up ... We don't need to go anywhere, we're just with each other. We do everything naked. We cook naked.
Christina Aguilera
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The best reply to an atheist is to give him a good dinner and ask him if he believes there is a cook.
Louis Nizer
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I think I should learn French and be a better cook - basic, really good life stuff.
Angelina Jolie
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Whoso has sixpence is sovereign (to the length of sixpence) over all men; commands cooks to feed him, philosophers to teach him, kings to mount guard over him,to the length of sixpence.
Thomas Carlyle
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Whenever a chef cooks for his own ego rather than his guests, he/she set themselves up for ridicule and failure. In the end, it's the service industry. Our goal is to make our guests happy through our cooking.
Johnny Iuzzini
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There are as many attitudes to cooking as there are people cooking, of course, but I do think that cooking guys tend - I am a guilty party here - to take, or get, undue credit for domestic virtue, when in truth cooking is the most painless and, in its ways, ostentatious of the domestic chores.
Adam Gopnik
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It could happen anytime. The finger tightens, pulls, and a bullet goes flying through the air. That's how remembering is.
Benjamin Alire Saenz
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The most indispensable qualification of a cook is punctuality. The same must be said of guests.
Jean Anthelme Brillat-Savarin