Peter Dinklage Quotes
I feel like life is much greater than a hero or a villain: there's good people that sometimes make mistakes.
Peter Dinklage
Quotes to Explore
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I am not in the business of suppressing books.
Salman Rushdie
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I know I said I wanted to live forever and I would never be bored, but the reality is, it's probably kind of sad to live forever if you're the only one sticking around.
Viggo Mortensen
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When I was younger, I wanted to marry early, like at 23. Year by year, I found things I wanted to do, and the thought of marriage disappeared. But I don't want to marry too late. Around 31?
Park Shin-hye
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I came to London. It had become the center of my world and I had worked hard to come to it. And I was lost.
V. S. Naipaul
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Every guy should be the owner of a really nice pen. When you put your thoughts down, or whenever you're going to share something with someone, it means something if it bleeds out in a nice ink.
Rami Malek
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I was hired because I am Zsa Zsa Gabor, but when I go to work, directors try to force their methods on me. John Huston's intense, precise directions tortured me.
Zsa Zsa Gabor
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But, unfortunately, sometimes that affirmation creates a sense that you deserve special treatment and recognition in areas where you're not so talented.
Taylor Hackford
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There needs to be a place in the church or just outside - there needs to be a place where people feel free to ask questions without being put upon, where they feel free to ask difficult, challenging questions to voice their skepticism.
D. A. Carson
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I know it's a guy thing to chest bump, but me and my dancers chest bump before hitting the stage. Not too hard though...ouch!
Manika
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I've worked hard throughout my entire life, but I don't think all the hard work could have produced the same results without all the genetics I was given.
Odell Beckham, Jr.
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Speed can't always get you wickets.
Kapil Dev
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Whether you call my heart affectionate, or you call it womanish: I confess, that to my misfortune, it is soft.
Ovid
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I love cookbooks for completely different reasons. I love 'The Harry's Bar Cookbook' and Marco-Pierre White's 'White Heat' for their feel. For pure learning, Gray Kunz wrote a great cookbook, 'The Elements of Taste', published in 2001. The first time I read Charlie Trotter's, the Chicago chef's first cookbook, I was blown away.
Marcus Samuelsson
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We like layers of character and personality in our storytelling. We like very distinctive, unique personalities interacting with each other. And I think, because there are two of us, and we're a collective, we identify with that. We call it the mastermind principle: Two minds aren't doubly better than one - they're exponentially better than one.
Joe Russo
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I don't like the word soon because you don't know when it's going to sneak up on you and turn into NOW. Or maybe it'll be the kind of soon that never happens.
Kathryn Erskine
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Some people will always be animals, while the others want to be... people.
Conn Iggulden
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I feel like life is much greater than a hero or a villain: there's good people that sometimes make mistakes.
Peter Dinklage
