Rachael Ray Quotes
I write in freehand equivalents because measuring, to me, takes away from the creative process of cooking. Two turns of the pan with EVOO is about two tablespoons.
Quotes to Explore
-
Any creative process comes with a level of self-analysis and self-criticism. There's a lot of waking up in the middle of the night going, 'Oh, I wish I had done that differently.'
-
Natural or artificial stimulation of nerves gives rise to a process of progressive excitation in them, leading to a response in the effector organ of the nerves concerned.
-
In some Old Testament books, it's very evident that an editor has been at work. That's quite all right. It's part of the process.
-
I think the older I get the more creative I get, I don't have the distractions that I had when I was younger.
-
You can always think that we're old and not innovative, but there is no company that can limp on for 139 years without being creative and having the genes to change.
-
Female can understand more detail and really care for the consequence and understand all the process.
-
I'm a writer first and a singer second. And then I started editing my own videos when I was 17, so it's a process I've been doing since I was younger.
-
I do love doing films; I love going out and creating different characters for each film, and not having to be stuck with one role for many, many years. It's a creative liberty that I love.
-
I was 25 years old when I arrived in D.C. It was just myself and two people who worked and helped me in the kitchen. I was only cooking for three people most of the time.
-
One of the most important reasons for living is to do something - live outside of yourself and put together an idea, an idea that you want to explore and then complete... Awaken your creative sensitivities!
-
The commission process in America and England is different. In America, they do it through an interview process, and it's really based on whether they like you or not. I mean, it's nothing to do with whether you do the best scheme or the worst scheme.
-
My parents always supported me and complimented me on other things, not just my looks. They told me I was capable, that I was smart, that I was creative.
-
I tried for years to get an agent because I was told you needed an agent. The agent-hunting process was grim indeed.
-
This shared love of cooking and celebration has allowed me to create a strong bond with my family.
-
We're certainly not in position to expand into the East. We've been very candid and up front that if, in fact, we go through an expansion process, the world will know about it.
-
BaoHaus is idiosyncratic, creative, and artistic. My restaurant doesn't look like a Taiwanese restaurant.
-
I have this dream of what I ultimately want my life to be like, and it involves a lot of quaint activities like cooking and canoeing and camping and hiking.
-
Unlike the stereotypical author, I've never had a job as a short-order cook, but I love cooking hot breakfasts for lots of people, juggling the eggs and the bacon and the tomatoes and the fried potatoes and so on.
-
Cooking is about balance and harmony.
-
Photography, alone of the arts, seems perfected to serve the desire humans have for a moment - this very moment - to stay.
-
I am racing to the studio the moment that God affords me the opportunity to hear again.
-
Is global warming causing more extreme weather events of greater intensity, and is it causing sea levels to rise? The answer to both is an emphatic 'no.'
-
This planet is not terra firma. It is a delicate flower and it must be cared for. It's lonely. It's small. It's isolated, and there is no resupply. And we are mistreating it.
-
I write in freehand equivalents because measuring, to me, takes away from the creative process of cooking. Two turns of the pan with EVOO is about two tablespoons.
