Paul Prudhomme Quotes
I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food.
Paul Prudhomme
Quotes to Explore
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With segregation, with the isolation of the injured and the robbed, comes the concentration of disadvantage. An unsegregated America might see poverty, and all its effects, spread across the country with no particular bias toward skin color. Instead, the concentration of poverty has been paired with a concentration of melanin.
Ta-Nehisi Coates
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I can't hide my feelings.
Jack Kemp
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Ethical religion can be real only to those who are engaged in ceaseless efforts at moral improvement. By moving upward we acquire faith in an upward movement, without limit.
Felix Adler
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Grishkin is nice: herRussian eye is underlined for emphasis;Uncorseted, her friendly bustGives promise of pneumatic bliss.
T. S. Eliot
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Perhaps it is the positive knowledge that humans now possess the means to destroy their whole planet, the fear that they have in this way themselves become the gods, dreadfully charged with their own continued existence, that has made comic-book and movie myth escapist.
Nadine Gordimer
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I took to the luge when I was very young, but I never imagined that it would become my passion. At 14, I was already competing on artificial tracks.
Armin Zoggeler
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People get up, they go to work, they have their lives, but you'll never see the headlines say, 'Six billion people got along rather well today.' You'll have the headline about the 30 people who shot each other.
John Malkovich
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I look at John Lee Hooker and Muddy Waters, guys who had a fantastic longevity, and I learned something from them. They didn't try to sell records. They weren't saying, 'Ok, what can I write, what can I do in the studio that will sell?' They were just doing their thing, and people picked up on it. I like the idea of that.
Paul Rodgers
Bad Company
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Food is one part of the experience. And it has to be somewhere between 50 to 60 percent of the dining experience. But the rest counts as well: The mood, the atmosphere, the music, the feeling, the design, the harmony between what you have on the plate and what surrounds the plate.
Alain Ducasse
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Most of the boys would come with bits of equipment that their fathers had given them from their war days - helmets, canteens, binoculars, these kinds of things - that leant a kind of authenticity to the games we were playing. But, of course, my father never gave me anything. So I began to question him. You know, Why don't you have anything from the war? And I think he was...embarrassed to tell me he hadn't fought, because, you know, little boys want to turn their fathers into heroes, and he didn't want to be diminished in my eyes.
Paul Auster
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I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food.
Paul Prudhomme