Vincent Van Gogh Quotes
Since visiting the abatoirs of S. France I have stopped eating meat.
Vincent Van Gogh
Quotes to Explore
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In France, I learned about wine and cheese.
Walter Wager
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Eating local is a relatively new concept in American dining; for the Italians, it's a way of life.
Hanya Yanagihara
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In Europe, we will work towards having a common stance, while in France, we will strengthen our protection for asylum seekers whose lives are in danger because of their sexual orientation.
Najat Vallaud-Belkacem
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I believe in eating what I like and sweating it out in the gym.
Irina Shayk
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The New Nordic diet originated in 2004, when the visionary chefs Rene Redzepi and Claus Meyer called a symposium of regional chefs to address the public's increasing consumption of processed foods, additives, highly refined grains, and mass-produced poultry and meat.
Kate Christensen
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I wouldn't recommend being a musician to anyone. It's not glamorous. It's a lot of being dirty, not eating, playing for five people and one of them is the bartender.
Dan Reynolds
Imagine Dragons
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Do we have to give Mr Sarkozy a history lesson? Yes, there are Gauls among our ancestors. But there are also Romans, Normans, Celts, Nicois, Corsicans, Arabs, Italians, Spanish. That's France.
Najat Vallaud-Belkacem
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Every time we consume meat, eggs or dairy foods, we contribute to ecological devastation and the wasteful misuse of resources on a global scale.
Ingrid Newkirk
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Of course, eating broccoli raw, nutritionally and aesthetically speaking, is no doubt the best way of all. Raw broccoli makes a delectable salad when sliced into thin strips on a mandolin, marinated in lemon-mustard vinaigrette, then tossed with toasted pecans or hazelnuts, halved cherry tomatoes, and fresh minced basil.
Kate Christensen
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I have one weakness: I love meat loaf.
Jackee Harry
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In France there are, I think, less than one per cent of people who are too skinny.
Karl Lagerfeld
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Near Marseilles in the south of France, bouillabaisse is a cult food. In Toulouse and Carcassonne, the bean-based stew cassoulet is a cult food. Spain has paella and a number of others. Italy has so many, its cuisine is practically defined by them.
Nathan Myhrvold
