William Feather Quotes
Quotes to Explore
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I started composting in 1970 by taking my food scraps out behind where I lived and burying them in a hole next to the railroad tracks - and green things started to grow there!
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When I come home from a shoot, I'd rather reheat food I've made than eat takeout.
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To a historian libraries are food, shelter, and even muse.
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Hash browns are my favorite breakfast food.
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I actually found not having a routine was inspiration.
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Most vegetarians look so much like the food they eat that they can be classified as cannibals.
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When we're ill, one of the last things we have that we can enjoy is food.
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GM has never been about feeding the world or tackling environmental problems. It is and has always been about control of the global food economy by a tiny handful of giant corporations. It's not wicked to question that process. It is wicked not to.
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No man will be a sailor who has contrivance enough to get himself into a jail; for being in a ship is being in a jail, with the chance of being drowned... a man in a jail has more room, better food, and commonly better company.
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My dad makes food with very few delicate flavours.
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I saw a '60 Minutes' piece on Google as a place to work. It was such a foreign concept from what I understood as a regular job. There's free food, sleeping pods, Ping-Pong. I'm the kind of guy who likes to get involved in everything - I'd be all over the Ping-Pong.
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An Englishman teaching an American about food is like the blind leading the one-eyed.
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When you leave, you basically want to go eat, because I talk a lot about food in my act. So when you leave, you leave hungry.
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I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
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Years down the line, I became a food stylist.
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You know, food is such - it's a hug for people.
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Truly, love is delightful and pleasant food, supplying, as it does, rest to the weary, strength to the weak, and joy to the sorrowful. It in fact renders the yoke of truth easy and its burden light.
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Near Marseilles in the south of France, bouillabaisse is a cult food. In Toulouse and Carcassonne, the bean-based stew cassoulet is a cult food. Spain has paella and a number of others. Italy has so many, its cuisine is practically defined by them.
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As far as hair products, I love Sachajuan, and I love Davines. And my hair would be just helpless without Oribe texturizing spray.
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If a person is treated like a patient, they are apt to act like one.
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Faith is a very powerful force in the history of humanity. So I greatly respect different kinds of faith. Just as I think diversity is a really good thing genetically, it's also a good thing societally.
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I think it's necessary to evaluate a skyscraper at multiple scales, since that's how we experience it: from right next to it on the street to from across the river, as well as at all kinds of points in between. It's important to think of it as an element in a larger skyline, but also as an element in an immediate streetscape.
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All the vitamins needed seem to be found in plebian dishes.
