A. P. J. Abdul Kalam Quotes
I have always considered the price of perfection prohibitive and allowed mistakes as a part of the learning process. I prefer a dash of daring and persistence to perfection. I have always supported learning on the part of my team members by paying vigilant attention to each of their attempts, be they successful or unsuccessful.
Quotes to Explore
-
I could never let the teacher down. I always worked hard, too scared to get in trouble.
-
You need to let your hair produce its own oils and be healthy.
-
When I was a kid in Michigan, I used to play ball with a town team on Sunday. Of course, I'd go to church first. Played the church organ, as a matter of fact.
-
Sir, I see a lot of documents in my day-to-day business, and I can't tell you every document that I've seen. It may have passed across my desk. It may not have passed across my desk. I truthfully cannot answer that question, other than to say I don't remember.
-
It's important for any artist - particularly female artists - to feel completely comfortable and to know what they're trying to do.
-
Most Indians go into education. Their parents just push them into education like parents in Australia push them into sports.
-
When we say a show is successful, it's because, relative to the investment, it's successful, relative to how else we would have spent that money on licensing something else, does this creation - did it attract the audience that it was built for.
-
Gluttony is not a secret vice.
-
My mission as a writer is to give my readers hope to carry with them, and to promote a belief that they can do anything they set their minds to.
-
Born Berlin 1931, Germany, father a British diplomat, mother an American artist. Educated at various schools all over the world. 1958 Settled down to live in London. 1966 Became interested in photography through photographing my young children. No formal training.
-
Eating-wise, I'm fairly disciplined. I have to be, because if you're not eating correctly, you're not giving your body the fuel it needs. So, I stay away from carbs after the morning, and I eat a lot of protein - fish, chicken, and no red meat.
-
Both 'The Daily Show' and 'The Colbert Report,' you're working with the best. When you work with the best, you have to raise your game. If you're working with people who are sub par, you're not forced to give 100 percent because you can get by on 80 percent.
-
Just being in the gym every day with someone with goals in common is special.
-
I am gay, and I'm very comfortable with it.
-
When a man is out of sight, it is not too long before he is out of mind.
-
I've always imagined myself doing well, whatever I did.
-
We see in the electroencephalogram a concomitant phenomenon of the continuous nerve processes which take place in the brain, exactly as the electrocardiogram represents a concomitant phenomenon of the contractions of the individual segments of the heart.
-
I'm not really worried about what Anthony Johnson does. I have to worry about what I do to prepare myself.
-
When I graduated from college, I was told I could do great things and be great, but I didn't know what that meant and what it would feel like and the work that it would take.
-
Southern law enforcement people were even worse: the descendants of the paddyrollers and overseers who’d made their living grinding her kind into fertilizer in the cotton fields of slavery.
-
I have the opportunity to learn about the fashion world, and I appreciate it as an art form... But I never want it to take over my acting.
-
Every time I look at it, It looks back at me I love the sea, its waters are blue And the sky is too And the sea is very dear to me If when I grow up and the sea is still there Then I’ll open my eyes and smell the fresh air Because the sea is very dear to me The sea is very calm and that’s why I like it there The sand is brand new and the wind blows in my hair And the sea is very dear to me.
-
I feel no need and have no desire to give any attention to other people's opinion of me.
-
I have always considered the price of perfection prohibitive and allowed mistakes as a part of the learning process. I prefer a dash of daring and persistence to perfection. I have always supported learning on the part of my team members by paying vigilant attention to each of their attempts, be they successful or unsuccessful.
