Lady Gaga (Stefani Joanne Angelina Germanotta) Quotes
Quotes to Explore
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They talk about those All-Star Games being exhibition affairs, and maybe they are, but I've seen very few players in my life who didn't want to win, no matter whom they were playing or what for.
Carl Hubbell
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I've never been that guy who says, 'Ooh, I have to play King Lear'. First off, that'd be a disaster anyway. I tend to read something and see who's involved, and then know I want to be part of it. But I don't think I'm through with comedy. I still love to make people laugh.
Ted Danson
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We've always made progress by understanding what the next great challenge is.
Maggie Hassan
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I like Modest Mouse. I'm our biggest fan. And enemy. I won't waste people's time by putting out a Modest Mouse record just because. That's fair, right?
Sir Isaac Brock KB
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Your mind is what makes everything else work.
Kareem Abdul-Jabbar
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I found one had to do some work every day, even at midnight, because either you're professional or you're not.
Barbara Hepworth
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No offense to music - thank you for Entertainer of the Year and all that stuff. But if you're a father or a mother, there's nothing that beats being a parent, and that's the best time of my life right there.
Garth Brooks
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'The Sound of Things Falling' may be a page turner, but it's also a deep meditation on fate and death. Even in translation, the superb quality of Vasquez's prose is evident, captured in Anne McLean's idiomatic English version. All the novel's characters are well imagined, original and rounded.
Edmund White
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You know, there's always someone in mind when I'm writing. You know, it's all comes from somewhere inside.
Dan Auerbach
The Black Keys
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It is impossible to live without failing at something, unless you live so cautiously that you might as well not have lived at all, in which case you have failed by default.
Joanne Rowling
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As an actor, you don't want to play a one-dimensional character.
Olga Kurylenko
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I'm brilliant at cooking my stepmother's scrambled egg recipe. The secret is to put eggs, butter, milk, and seasoning together in the saucepan, and to keep stirring with a wooden spoon under a low heat until the preferred consistency is reached.
Ian Mckellen