Yash Chopra Quotes
Mumbai's infectious. Once you start living in Mumbai, working in Mumbai, I don't think you can live anywhere else.
Yash Chopra
Quotes to Explore
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The average Indian doesn't care about Hollywood movies because they have far too many movies of their own to watch, to miss, and I hope a story like 'Million Dollar Arm,' that is actually about India and deals with these two Indian kids, resonates over there and makes people want to go and see the movie.
Aasif Mandvi
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If you go back and watch 'The French Connection,' it's been cannibalized so many times. There are certain movies like that, where you see the original and think, 'This isn't so great.' And the reason it isn't so great is because everyone has copied it.
Adam McKay
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When I was very young I was the ugly duckling. I had a lot of complexes. My sister was wonderful and I was nothing.
Nana Mouskouri
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I've lived in New York for a really long time.
Famke Janssen
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I feel like a younger man, and I'm sure having a child and all that has to do with that.
Randy Houser
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The craft Emmys are kind of the kids' table at Thanksgiving. You're not really invited to the big dance. It's still really, really exciting, and the statue still counts.
Hank Azaria
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I don't like to Google myself. I try and avoid it whenever I can.
Patrick Stump
Fall Out Boy
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Like most Russians, I am very superstitious, and if I don't get married, I don't get divorced.
Carine Roitfeld
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I will never do a record without some sense of responsibility.
Talib Kweli
Black Star
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I learned this early on in the variety business: You've got to give folks responsibility, you've got to trust them, and then you've got to check on them.
Sam Walton
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I'm highly distractable, and I have too many things on my mind very often. When I'm driving in the city, it drives me so crazy - the city traffic and the parking - I just take cabs everywhere.
Dan Hill
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There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you'll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else.
Tasha Smith