Tamra Davis Quotes
Pesto is such a great standard. It's so simple to make and always tastes good.
Tamra Davis
Quotes to Explore
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Always remember that the most important thing in a good marriage is not happiness, but stability.
Gabriel Garcia Marquez
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I think having a great idea is vastly overrated. I know it sounds kind of crazy and counterintuitive. I don't think it matters what the idea is, almost. You need great execution.
Felix Dennis
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Ultimately, I don't think even a five-company platform oligopoly is good for consumer tech. By its very nature, it handicaps independent companies with new ideas. But it will end one day. I just don't know when.
Walt Mossberg
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In bitter almond oil, like in a great number of other substances that previously had been counted among the 'aromatic compounds' on behalf of their strong smell, a derivative of benzene is present. The special properties of benzene and its derivatives are caused by the typical arrangement of their carbon atoms.
Otto Wallach
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The good part is if I play a solid round of golf, it will be very hard for the others to beat me. And that's all I'm thinking about.
Adam Derek Scott
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In my relationship with a young guy I was going with in a band - his name was Sylvester, and I think he had another little girl on the side - I told him, 'If you lose me, you're going to lose a good thing.' And I went home and put that poem to music.
Barbara Lynn
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I have always loved astronomy, and being an astronomer once lurked in the back of my mind. But I was never good at algebra. In fact, I flunked it twice in high school.
Natalie Babbitt
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In a movie, you're raw material, just a hue of some color and the director makes the painting.
Viggo Mortensen
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I've been getting into Nick Drake lately, the folk singer. Sad, gorgeous stuff.
Anthony Doerr
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When something you use again and again is on sale, take advantage. This strategy doesn't apply to perishable items, and you don't want to buy so much more than you need just to get a deal, but if you know you're going to use a product eventually, it pays to take advantage of the cheaper price.
Jean Chatzky
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Know what's weird? Day by day, nothing seems to change. But pretty soon, everything's different.
Bill Watterson
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Pesto is such a great standard. It's so simple to make and always tastes good.
Tamra Davis