Alex Guarnaschelli Quotes
If I am making a spice rub or a spice mix for a braise or even just to crust a piece of fish, I'll use mustard seeds. If you soak them in a little bit of vinegar and let them get plumped and soft and then you puree them, they're delicious.
Alex Guarnaschelli
Quotes to Explore
I had to skydive for the movie and I was terrified. Like everybody, I thought it was going to be one of those experiences that changes your life. It didn't.
Yancy Butler
E-Verify is a very commonsense reform that we can implement here in the state of Florida. I think I share a lot of Floridians' frustration that it didn't pass and a lot of the politics that were taking place behind the scenes.
Adam Hasner
I'm a comedian who got into movies, so I don't really think of myself as an actor.
Eddie Murphy
Do you wish to be great? Then begin by being. Do you desire to construct a vast and lofty fabric? Think first about the foundations of humility. The higher your structure is to be, the deeper must be its foundation.
Saint Augustine
I hope I have a long career, but I really don't think about the future like that. I live, like, for right now, honestly. I take it however it comes.
Action Bronson
Whatever our bedtime was as kids, we could stay up an extra half hour if we were reading. My parents didn't care as long as I was under the spell of a Stephen King or a Douglas Adams. Now I read in bed. I read at work. I read standing in line. It's like, 'Hello, my name is Nathan and I am a reader.'
Nathan Fillion
I used to lie between cool, clean sheets at night after I'd had a bath, after I had washed my hair and scrubbed my knuckles and finger-nails and teeth. Then I could lie quite still in the dark with my face to the window with the trees in it, and talk to God.
Frances Farmer
The patterns of big-band music are smooth and classical. It's got to be fresh. The brass section should crackle, like the sound of eggs being dropped into hot grease.
Illinois Jacquet
My little boy, West, and my wife, they're my rock and that's the thing that keeps driving me to do better at what I do professionally. There was a time in my career where I had been on this huge roller coaster ride and I'd really got in the spot where I could've hung up it and just been a songwriter.
Randy Houser
Many of the companies in the mobile location space are trying to figure out different ways to tie what they're doing to commerce.
Sam Altman
What's more important to 'SNL': comedy or buzz? To the writers, players and guest hosts, it's probably the former; to Lorne Michaels and the suits at NBC, it's ultimately probably the latter.
Rachel Sklar
The paradox of anti-Semitism is that it is invariably up to the Jews to explain away the charges. The anti-Semite simply has to make them.
Jack Schwartz
The greatest texts, I think, first dazzle, then with careful rereading, they instruct. I have learned from Virginia Woolf more than I even know how to articulate.
Lauren Groff
It is possible to express the laws of thermodynamics in the form of independent principles , deduced by induction from the facts of observation and experiment, without reference to any hypothesis as to the occult molecular operations with which the sensible phenomena may be conceived to be connected; and that course will be followed in the body of the present treatise. But, in giving a brief historical sketch of the progress of thermodynamics, the progress of the hypothesis of thermic molecular motions cannot be wholly separated from that of the purely inductive theory.
William John Macquorn Rankine
Do you know why dogs are man's best friend? It's because they're not in politics.
Yitzhak Navon
Education is not solely about earning a great living. It means living a great life.
Brad Henry
I'm a director because I directed a movie. And if I have any advice for people, it's, 'Go write something; go direct it. If that's what you have a desire to do, go do it. If the movie stinks, just put it on the shelf and try to do it again.'
Jeff Nichols
If I am making a spice rub or a spice mix for a braise or even just to crust a piece of fish, I'll use mustard seeds. If you soak them in a little bit of vinegar and let them get plumped and soft and then you puree them, they're delicious.
Alex Guarnaschelli
