Alice Waters Quotes
When I first went to Paris in 1965, I fell in love with the small, family-owned restaurants that existed everywhere then, as well as the markets and the French obsession with buying fresh food, often twice a day.
Alice Waters
Quotes to Explore
I have worries and fears just like everybody else. But I have every reason to wake up each morning and be very happy.
Faith Hill
I remember being a teenager and seeing Seymour Cassel across a crowded room and being incredibly star struck, and not having the courage to say, 'Hello.'
Ira Sachs
One thing is clear to me: We, as human beings, must be willing to accept people who are different from ourselves.
Barbara Jordan
What I believe is that marriage is between a man and a woman, but what I also believe is that we have an obligation to make sure that gays and lesbians have the rights of citizenship that afford them visitations to hospitals, that allow them to be, to transfer property between partners, to make certain that they're not discriminated on the job.
Barack Obama
We are all afraid for our confidence, for the future, for the world. That is the nature of the human imagination. Yet every man, every civilization, has gone forward because of its engagement with what it has set itself to do.
Jacob Bronowski
We are all terminal.
Jack Kevorkian
Music is my heart, but I see television and more movies in the next stage of my life.
Ja Rule
It worked!
J. Robert Oppenheimer
I've been really tryin, babyTryin to hold back these feelings for so longAnd if you feel, like I feel babyCome on, oh come on,Let's get it on.
Marvin Gaye
A child's appetite for new toys appeal to the desire for ownership and appropriation: the appeal of toys comes to lie not in their use but in their status as possessions.
Christopher Lasch
Once a food becomes off-limits, then it takes on this whole other personality. 'Forbidden' is more tempting. And it becomes something evil, but food is food. It's there to nourish your body.
Valerie Bertinelli
When I first went to Paris in 1965, I fell in love with the small, family-owned restaurants that existed everywhere then, as well as the markets and the French obsession with buying fresh food, often twice a day.
Alice Waters
