Kelly Rowland Quotes
I got into cooking just by watching my mom and my aunts and my great-aunts and actually one of my cousins who has her own catering business in Atlanta, Georgia. So everybody around me really cooked and it was just all these different styles and backgrounds and cuisines of cooking that I found so interesting.
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Quotes to Explore
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The dinner table is a lively debate, and everybody weighs in in a different way. I like that, though.
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People go to restaurants for so many different reasons. To court a girl, to make some deal. Maybe to talk to some lawyer about how to get an alimony settlement better than they got last week.
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It's very different to have this kid that I'm truly responsible for.
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Filming is quite exciting because every day is different, but it can involve long hours standing around in chilly locations. Theatre is a very different challenge because every night you're striving to keep it fresh, even though you might have been performing the same play for months.
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You have to ask yourself if you want to be the kind of actress who's interesting, or the kind of actress who's meant to play the pretty-but-uninteresting wife of a chubby guy on a network sitcom.
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Despite what many Americans think, most Soviets do not yearn for capitalism or Western-style democracy.
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Theater is where you go to find out something new that you don't know. It goes through somebody's brain and comes out in a comprehensible way that is beautiful, that's really interesting.
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To tell the truth, fairytales have never gone out of style. They have been told and retold for thousands of years, finding new shapes and structures with each new generation of tellers.
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Each one of us has our own evolution of life, and each one of us goes through different tests which are unique and challenging. But certain things are common. And we do learn things from each other's experience. On a spiritual journey, we all have the same destination.
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Today different ethnic groups and different nations come together due to common sense.
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There are many, many nouns for the act of looking - a glance, a glimpse, a peep - but there's no noun for the act of listening. In general, we don't think primarily about sound. So I have a different perspective on the world; I can construct soundscapes that have an effect on people, but they don't know why. It's a sort of subterfuge.
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I've always kind of tried to do something that was a little different than just simple 'I love you, baby'-type songs.
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Whatever I'm doing, I'm in that moment and I'm doing it. The rest of the world's lost. If I'm cooking some food or making soup, I want it to be lovely. If not, what's the point of doing it?
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I felt Brighton was a perfect ending to a really interesting career.
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'The ruckus' is different experiences you go through throughout your life which builds your ruckus points up - your tolerance. You've got to have a high tolerance for dealing with stuff all the time.
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Sometimes even when the book is over I don't know who's good and who's bad. It's really more interesting, I think, to write about gray characters than it is to write about black and white.
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I ask for a lot of advice from different fathers - all kinds of dads.
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The conflation of the simple in style with the morally prescriptive in character, and the complex in style with the amoral or anarchic in character, seems to me one of the most persistently fallacious beliefs held by English students.
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(perhaps a different and better translation of the same remark) quoted by Barbara Tuchman in The Guns of August (Random House, 1962)
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Producing food to eat is the single most destructive environmental activity humans engage in.
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I want to explore and do things with excellence. I want to write songs that resonate with me and will resonate with a live audience. I'm exploring fresh sounds.
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Polo is like playing golf with a saddle, and there are a lot of moving parts.
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Im busy doing my job, and being a loudmouth doesnt appeal to me as much as when I was younger and had the youthful delusion that I was smarter than everybody else.
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I got into cooking just by watching my mom and my aunts and my great-aunts and actually one of my cousins who has her own catering business in Atlanta, Georgia. So everybody around me really cooked and it was just all these different styles and backgrounds and cuisines of cooking that I found so interesting.