Eating Quotes
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I like food. I like eating. And I don't want to deprive myself of good food.
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Goat cheese... produced a bizarre eating era when sensible people insisted that this miserable cheese produced by these miserable creatures reared on miserable hardscrabble earth was actually superior to the magnificent creamy cheeses of the noblest dairy animals bred in the richest green valleys of the earth.
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I enjoy eating and have no issues with eating. I am not going to be one of those girls who have to watch her weight.
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I'll be glad to leave here. I feel like eating palm trees. I don't like this place. It's for people with arthritis. They come here to play golf and to die.
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I believe in eating smaller meals more often throughout the day to keep the metabolism going. Don't deprive yourself, just make better choices. At 50 years old it is definitely a lot harder to stay in shape then it was when I was in my 20's.
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British food is a celebration of comfort eating. Our traditional savoury recipes are all about warmth and sustenance, our puddings a roll call of sweet jollity, our cakes are deep and cosy. We appear to be a nation in need of a big, warm hug.
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I really love eating, so I love reading about food, and I religiously read the dining section in newspapers.
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While eating right is a long-term goal, eating better is something we can start today. Eating better entails small steps.
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We love to be with our family and friends and I can tell you that lots of eating will be involved.
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To me, working out is literally like eating a meal or drinking water or breathing.
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Ever eating, never cloying, All-devouring, all-destroying Never finding full repast, Till I eat the world at last.
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I'm just trying to eat healthy. That's my biggest thing right now. Staying away from fried foods, eating more greens and grilled food, just keeping my body right.
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Kazan was an old friend, I met him in 1938. He picked up radio jobs for eating money, so I met him on a couple of radio shows. Later on I was in a play he directed.
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Anytime there is Mexican food around, you can bet I'll be eating it.
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Were the walls of our meat industry to become transparent, literally or even figuratively, we would not long continue to raise, kill, and eat animals the way we do.
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Environmentalism is a luxury. Just like being a vegetarian is a luxury. When you have to worry about eating - you're not going to be worried about where the food's coming from, or who made your shoes. Poverty, whether planned or not planned, is a way of making environmentalism moot.
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Most people manage pain by eating, drinking, smoking, distracting themselves, working harder. That's just managing pain, the pain that comes from not feeling fully alive from not growing.
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If you do not know where the mushroom products you are consuming are grown, think twice before eating them.
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Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home... and eating it.
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Just because you're a different size doesn't mean you're sitting on the couch eating bonbons all day long watching TV.
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The beauty of impulse eating may be that you end up eating less—when you do eat—than someone who has been thinking about the food for hours. The more you think of something, the more of it you’ll eat.
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The thing about innovation is, where do you stop? There are movements across the world where people are asking restaurateurs to bring back the regular plate. So, yes, we are fed up of drinking out of shoes and eating out of hats.
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Two cannibals eating a clown. One asks the other, 'Does this taste funny to you?'
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As I get older every year, I'm eating better. As a kid, who can turn down chips and candy? But I'm getting better.