Charles Fleischer Quotes
Robert Zemeckis is a genius filmmaker who is an amazing individual. I feel really blessed that I've gotten to work with him on many different occasions.

Quotes to Explore
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I think there is a real misconception about Indian food being super spicy. And I know that's because when you go into an Indian restaurant, it is pretty spicy. But it doesn't have to be. In fact, my husband can't handle a lot of heat. I've had to temper my cooking so that he can eat with me.
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How do you play 'righteous'? Do you just kind of stand up straighter? What does that mean as an actor? You don't really play a quality.
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The idea of a news broadcast once was to find someone with information and broadcast it. The idea now is to find someone with ignorance and spread it around.
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I don't know how to make Harper and Alloy want me, not just my name.
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Though social eugenics was discredited long ago, we still often think of the genome in quasi-eugenic terms. When we read about the latest discovery of a link between a gene and a disease, we imagine that we've learned the cause of the disease, and we may even think we'll get a cure by fixing the gene.
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I think the American people want to see the interactivity between candidates and audiences, and tough questions posed by people and how you handle them under fire.
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I would literally have to go meet people so they could see I didn't have big red hair and wear high heels constantly. It was just really ingrained in people.
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The difficulty, the ordeal, is to start.
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When I took over as president, I studied the Constitution, and the more I studied it, the more I realised that it does not prevent the president of India from giving the nation a vision. So when I went and presented this vision in Parliament and in legislative assemblies; everyone welcomed it, irrespective of party affiliations.
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I just want to show the fans my big smile and play the game that I love.
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The first job of a writer is to be honest.
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I had to give myself permission to act, then others agreed.
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Nobody is impervious to misfortune.
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When I first started cooking, I was very much an intuitive cook when it came to taste, but that didn't mean I didn't want to know why some things worked and why others did not. My interest took me to culinary school.
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You just put yourself into your work, and you can do anything you want, depending on how hard you want to work for it.
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Theatre is live content, and you can tell if you have worked your audience.
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I'm my own artist, and I see artists as movies. No one should try to change them for anything. If you don't like it, you just don't follow it. And if you don't like a movie you don't watch it. Watch another movie.
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In Australia, we've always been a country that runs the ball right up the middle on the fifth tackle. We've never seen a challenge we didn't like, and we've certainly never run from one.
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Love is what we were born with. Fear is what we learned here.
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I would hate to be 65 and think, 'What if I had tried to be an actor?'
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In TV, it is important to get everything on film as fast as possible. You rehearse every day of the week, and each day, the performance may be changed. The process is more result-oriented than in the movies. It's more about working quickly.
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What is wine? It is the grape present in another form; its essence is there, though the fruit which produced it grew thousands of miles away, and perished years ago. So the object of many a tender thought may be spiritually present, in defiance of space - and fond recollections cherished in defiance of time.
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I loathe hecklers. I haven't got a good syllable to say. When you come out of the club circuit and into the concert hall, they should be gone. There's an element of manners that should tell you that the ticket is dear and it's a different venue.
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Robert Zemeckis is a genius filmmaker who is an amazing individual. I feel really blessed that I've gotten to work with him on many different occasions.