Freddie Highmore Quotes
Quotes to Explore
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Anything worth doing is worth doing slowly.
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I can't say anything I don't love about Seattle.
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What has never changed, what is always present and what is, in the end, what sustains us is that energy that I talk about in 'Like Water for Chocolate...' that loving energy. Without that, I wouldn't have had the strength to keep going and enjoy life.
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The cow is of the bovine ilk; one end is moo, the other milk.
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I don't die in anything!
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Anything looked at closely becomes wonderful.
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Food can change anything.
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A poet's autobiography is his poetry. Anything else is just a footnote.
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I read Carver. Julio Cortazar. Amis's essays. Baldwin. Lorrie Moore. Capote. Saramago. Larkin. Wodehouse. Anything, anything at all, that doesn't sound like me.
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I won't do anything unless it's the absolute best.
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I bake a chocolate cake from scratch every week.
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I don't fear anything now.
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I like playing make-believe. And my brothers do it with me, so it's fun. It's almost better than chocolate ice cream.
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I think I do myself a disservice by comparing myself to Steve Jobs and Walt Disney and human beings that we've seen before. It should be more like Willy Wonka... and welcome to my chocolate factory.
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When you get into the granny era, you're lucky to get anything.
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I worked with a couple of chocolate Labradors, which were a lot of fun. Very excitable. They're cute.
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I have never said anything critical about Ozzy that he didn't say about himself many times.
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I don't want to be known as the Hilton heiress, because I didn't do anything for that.
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For most of our young lives, my family was baffled by elementary school bake sales, to which we were told to bring in goodies to sell. While other kids arrived bearing brownies, chocolate chip cookies, and apple pies, Chinese families didn't bake.
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I am disillusioned enough to know that no man's opinion on any subject is worth a damn unless backed up with enough genuine information to make him really know what he's talking about.
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I had decided I wanted to write about food, and I knew the only way to do that is to speak with authority, which meant learning the language and knowing what that experience is like.
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I like all sorts of chocolate. Milk chocolate, dark chocolate, anything.
