Ed Begley, Jr. Quotes
I started composting in 1970 by taking my food scraps out behind where I lived and burying them in a hole next to the railroad tracks - and green things started to grow there!
Quotes to Explore
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One thing I did was grow up as an ardent naturalist. I never grew out of my bug period.
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According to my royalty statements, 'The Green Progression' sold 392 copies in hardcover.
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When I come home from a shoot, I'd rather reheat food I've made than eat takeout.
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My plans are not to open a restaurant, but what I would like to do is open a kitchen somewhere in D.C. proper and have a chef's table where people can come and taste my food without having to have a catered event.
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I have never denied my background or my culture. I have taught my child to embrace her Mexican heritage, to love my first language, Spanish, to learn about Mexican history, music, folk art, food, and even the Mexican candy I grew up with.
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Young kids should be doing music that has shock value. They'll grow out of it.
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From Japan to Thailand, I keep discovering amazing talent, cuisine and food markets.
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GM has never been about feeding the world or tackling environmental problems. It is and has always been about control of the global food economy by a tiny handful of giant corporations. It's not wicked to question that process. It is wicked not to.
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No man will be a sailor who has contrivance enough to get himself into a jail; for being in a ship is being in a jail, with the chance of being drowned... a man in a jail has more room, better food, and commonly better company.
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There will be some things I do well and things I do wrong. But I keep coming. Playing with heart. That's going to help me continue to grow.
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When you leave, you basically want to go eat, because I talk a lot about food in my act. So when you leave, you leave hungry.
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In America, any boy can grow up to become president. Or, if he never grows up, vice president.
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Years down the line, I became a food stylist.
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There are all sorts of cries that the leaders of the Green Movement should submit themselves to the supreme leader, but that won't take place. Both sides have to be prepared for a serious negotiation.
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Truly, love is delightful and pleasant food, supplying, as it does, rest to the weary, strength to the weak, and joy to the sorrowful. It in fact renders the yoke of truth easy and its burden light.
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Sharing food with another human being is an intimate act that should not be indulged in lightly.
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There is no room for second place. There is only one place in my game and that is first place. I have finished second twice in my time at Green Bay and I never want to finish second again.
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I am still not a fussy eater, although I do enjoy good food.
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All developmental activities for the common man such as education, healthcare, shelter and food distribution should be handled by reputed private sector institutions. It should be a competitive market in order to prevent the formation of monopolies.
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No child should be brought up to suppose that its food and clothes come down from heaven or are miraculously conjured from empty space by papa. Loathsome as we have made the idea of duty (like the idea of work) we must habituate children to a sense of repayable obligation to the community for what they consume and enjoy, and inculcate the repayment as a point of honor.
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Yes, I mean, I used to be into the big bulk thing, and that's why my legs look like those of a cyclist instead of a shooter's, but I think there is a point to where too much is not a good thing. I think I try to lower my center of gravity by doing a lot of legs.
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My whole life has conspired to bring me to this place, and I can’t despise my whole life.
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I started composting in 1970 by taking my food scraps out behind where I lived and burying them in a hole next to the railroad tracks - and green things started to grow there!
