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Sharing food with another human being is an intimate act that should not be indulged in lightly.
M. F. K. Fisher -
There is a communion of more than our bodies when bread is broken and wine drunk.
M. F. K. Fisher
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I notice that as I get rid of the protective covering of the middle years, I am more openly amused and incautious and less careful socially, and that all this makes for increasingly pleasant contacts with the world.
M. F. K. Fisher -
Wine and cheese are ageless companions, like aspirin and aches, or June and moon, or good people and noble ventures.
M. F. K. Fisher -
Probably one of the most private things in the world is an egg until it is broken.
M. F. K. Fisher -
Dictionaries are always fun, but not always reassuring.
M. F. K. Fisher -
I can no more think of my own life without thinking of wine and wines and where they grew for me and why I drank them when I did and why I picked the grapes and where I opened the oldest procurable bottles, and all that, than I can remember living before I breathed.
M. F. K. Fisher -
Talleyrand said that two things are essential in life: to give good dinners and to keep on fair terms with women. As the years pass and fires cool, it can become unimportant to stay always on fair terms either with women or one's fellows, but a wide and sensitive appreciation of fine flavours can still abide with us, to warm our hearts.
M. F. K. Fisher
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War is a beastly business, it is true, but one proof we are human is our ability to learn, even from it, how better to exist.
M. F. K. Fisher -
Hunger is more than a problem of belly and guts, and ... the satisfying of it can and must and does nourish the spirit as well as the body.
M. F. K. Fisher -
. . . gastronomical perfection can be reached in these combinations: one person dining alone, usually upon a couch or a hill side; two people, of no matter what sex or age, dining in a good restaurant; six people . . . dining in a good home.
M. F. K. Fisher -
It is impossible to think of any good meal, no matter how plain or elegant, without soup or bread in it.
M. F. K. Fisher -
Brioches are a light, pale yellow, faintly sweet kind of muffin with a characteristic blob on top, rather like a mushroom just pushing crookedly through the ground. Once eaten in Paris, they never taste as good anywhere else.
M. F. K. Fisher -
One ... aspect of the case for World War II is that while it was still a shooting affair it taught us survivors a great deal about daily living which is valuable to us now that it is, ethically at least, a question of cold weapons and hot words.
M. F. K. Fisher
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A potato is a poor thing, poorly treated. More often than not it is cooked in so unthinking and ignorant a manner as to make one feel that it has never before been encountered in the kitchen.
M. F. K. Fisher -
I wrote from the time I was four. It was my way of screaming and yelling, the primal scream. I wrote like a junkie, I had to have my daily fix.
M. F. K. Fisher -
I cannot count the good people I know who to my mind would be even better if they bent their spirits to the study of their own hungers.
M. F. K. Fisher -
Probably the most satisfying soup in the world for people who are hungry, as well as for those who are tired or worried or cross or in debt or in a moderate amount of pain or in love or in robust health or in any kind of business huggermuggery, is minestrone.
M. F. K. Fisher -
I think that when two people are able to weave that kind of invisible thread of understanding and sympathy between each other, that delicate web, they should not risk tearing it. It is too rare, and it lasts too short a time at best.
M. F. K. Fisher -
For anyone addicted to reading commonplace books . . . finding a good new one is much like enduring a familiar recurrence of malaria, with fever, fits of shaking, strange dreams . . . .
M. F. K. Fisher
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I was horribly self-conscious; I wanted everybody to look at me and think me the most fascinating creature in the world, and yet I died a small hideous death if I saw even one person throw a casual glance at me.
M. F. K. Fisher -
There are may of us who cannot but feel dismal about the future of various cultures. Often it is hard not to agree that we are becoming culinary nitwits, dependent upon fast foods and mass kitchens and megavitamins for our basically rotten nourishment.
M. F. K. Fisher -
It is hard and perhaps impossible for many people to recognize the difference between innocence and naiveté.
M. F. K. Fisher -
You may feel that you have eaten too much...But this pastry is like feathers - it is like snow. It is in fact good for you, a digestive!
M. F. K. Fisher