Masayoshi Son Quotes
It would take enormous expertise for Amazon to win in every category. Do you think McDonald's could be number one in hamburgers, seafood, and Chinese food?
Quotes to Explore
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I'm gradually beginning to feel that we Chinese need to be controlled. If we're not being controlled, we'll just do what we want.
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My plans are not to open a restaurant, but what I would like to do is open a kitchen somewhere in D.C. proper and have a chef's table where people can come and taste my food without having to have a catered event.
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I eat whatever I want, junk food included.
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We got Martha Stewart legitimizing homemaking for her generation, and then there's this return to being interested in all things home, lifestyle, and food again. I think this generation is less about the frills and more about the flavor of things.
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Are you a Democrat because you're a union member? Then why, after eight years of Bill Clinton, does some Chinese guy in Guangdong province have your job?
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An Englishman teaching an American about food is like the blind leading the one-eyed.
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You know, food is such - it's a hug for people.
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Truly, love is delightful and pleasant food, supplying, as it does, rest to the weary, strength to the weak, and joy to the sorrowful. It in fact renders the yoke of truth easy and its burden light.
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Sharing food with another human being is an intimate act that should not be indulged in lightly.
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I loved everything about Spain - the people, the language, and the food!
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You have to be the parent; you can't be their friend.
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I eat only simple Indian home food - sabzi, roti, dal, chawal, ghee. There are so many benefits of having ghee. My grandmother is 84 and she is still fit and looks beautiful.
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Eating disorders are usually nothing to do with food. Parents need to be with their child to see them through it. All the therapists in the world can't help if the parents aren't present, loving, and proactive.
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I got a lot of influence from my father, honestly. He'd take me in his car. I'd hear Carlos Santana. I'd hear Queen. I'd hear all these Turkish people, like, bands that he grew up listening to. He was in a band as well.
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I watch cooking change the cook, just as it transforms the food.
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I grew up in a food-obsessed Italian family, so food was always front and center in my life. I was a food obsessed person who morphed into a comedian and tried to figure out a way to make fun of my cake and eat it too.
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I love Italian food; it's soulful like French food. Italian food is original and homey; it's market-driven, but also can be locally sourced.
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I don't mind doing action or kung fu, but I'm also really happy to do something dramatic. I'd like to show that a Chinese girl doesn't have to do crazy martial arts to get the part.
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Part of my job as a food writer is to describe food. So my work on 'Top Chef,' I feel, is an extension of that. When we give a criticism to the contestant, we want to make sure we tell them why it's not working and why it would work if they did it a different way.
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I'm a very, very healthy eater. I eat lots of fish, lots of vegetables, lots of fruit. I don't eat junk food.
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If I want to go out and eat at a restaurant with amazing food, I'll do that, like, once a week where I'm not thinking about it. I want to indulge! I want to do things that are not necessarily healthy sometimes.
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I grew up in Southern Oregon. My father was a sawmill worker and a logger, and his job put food on the table.
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There is more food in the world than we could possibly use. There's a huge surplus of food per capita, but it's locked away and rotting in the storehouses of the Western world, whereas in the East, in many parts of Africa, India and South America, people are starving to death. Millions of people are dying of starvation in a time in which there is a huge surplus of food.
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It would take enormous expertise for Amazon to win in every category. Do you think McDonald's could be number one in hamburgers, seafood, and Chinese food?
