Jean-Georges Vongerichten Quotes
For friends, I love to make bruschetta. I grill country bread with Frantoia olive oil and make toppings, like crab, roasted squash, mushrooms, whatever's seasonal.
Jean-Georges Vongerichten
Quotes to Explore
I've been on sets my whole life.
Jack Quaid
Whoever comes to me finds me a mirror to whatever is in his heart. Thus, I try to help him to see qualities in himself that he needs to overcome.
Paramahansa Yogananda
You can tell when someone is putting on a role. If someone really believes in what they're saying, it's quite hard to find cracks.
Imogen Poots
You gotta give everybody a new trend a new wave, something new to do.
Quavo
Migos
When I was a kid, 'Blade Runner' was my favorite movie. I remember seeing that when I was a little boy with my dad.
Tahmoh Penikett
While I did not get any formal training in acting, every summer vacation, from the age of five, my father would take me to Ooty with him, and I would do films as a child star. I did over 10 films like that, and it was understood that post finishing my education, I would become an actor.
Mahesh Babu
I am not evading tax in any way, shape or form. Now of course I am minimizing my tax and if anybody in this country doesn't minimize their tax they want their heads read because as a government I can tell you you're not spending it that well that we should be donating extra.
Kerry Packer
To be 23 and riding the crest of a song sweeping the world country by country is to live an altered and wholly rarefied existence.
Dan Hill
Really, I am entirely material driven. If a project appeals to me, I will try to find the right writer and director. And that may be someone I've worked with before, or it may not. It may be a woman, or it may not.
Alison Owen
There's a fraudulent root element of comedy in that we say things night after night as though they are rolling effortlessly from the brain and off the tongue, when in fact they are crafted over weeks and months and years.
Doug Stanhope
I look at making a record and being in a recording studio as more of a craft; You have to be so much more careful and play simpler.
Butch Trucks
For friends, I love to make bruschetta. I grill country bread with Frantoia olive oil and make toppings, like crab, roasted squash, mushrooms, whatever's seasonal.
Jean-Georges Vongerichten
