Jean-Georges Vongerichten Quotes
For friends, I love to make bruschetta. I grill country bread with Frantoia olive oil and make toppings, like crab, roasted squash, mushrooms, whatever's seasonal.
Jean-Georges Vongerichten
Quotes to Explore
I've been on sets my whole life.
Jack Quaid
Whoever comes to me finds me a mirror to whatever is in his heart. Thus, I try to help him to see qualities in himself that he needs to overcome.
Paramahansa Yogananda
You can tell when someone is putting on a role. If someone really believes in what they're saying, it's quite hard to find cracks.
Imogen Poots
You gotta give everybody a new trend a new wave, something new to do.
Quavo
Migos
When I was a kid, 'Blade Runner' was my favorite movie. I remember seeing that when I was a little boy with my dad.
Tahmoh Penikett
While I did not get any formal training in acting, every summer vacation, from the age of five, my father would take me to Ooty with him, and I would do films as a child star. I did over 10 films like that, and it was understood that post finishing my education, I would become an actor.
Mahesh Babu
I'm so fair that I didn't go in the sun as a child. When all my friends were on the beach, I was going to ballet. The teachers there didn't like you going in the sun, so I never did.
Miranda Otto
One of the great responsibilities we have as a society is to educate ourselves, along with the next generation, about which substances are worth ingesting, and for what purpose, and which are not.
Sam Harris
People tell me I need an assistant, but I don't want one.
David Karp
When people are courting, many of them think that when they get married, that's it, and everything will be on Easy Street. But you really have to work even harder once you're married, because the challenges are that much greater.
Morris Chestnut
Touring is really a weird social experiment, even though everyone thinks it's a party every day.
Babatunde Adebimpe
For friends, I love to make bruschetta. I grill country bread with Frantoia olive oil and make toppings, like crab, roasted squash, mushrooms, whatever's seasonal.
Jean-Georges Vongerichten
