Jerry Hall Quotes
When I was 16 and arrived in France, I discovered chocolate mousse. I was crazy about the bread, too. Every morning, I'd go to the bakery and get a fresh croissant. It made me feel very sophisticated.Jerry Hall
Quotes to Explore
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They talk about the failure of socialism but where is the success of capitalism in Africa, Asia and Latin America?
Fidel Castro -
I had amazing stuff happen right off the top. I thought this was how it worked. Hollywood is awesome! Cut to three years later: What happened?
Dana Fox -
Let me go to hell, that's all I ask, and go on cursing them there, and them look down and hear me, that might take some of the shine off their bliss.
Samuel Beckett -
If you have multiples of anything, you have the possibility of repetition. Repetition creates pattern and also unity. Put anyone in a room with a pile of similar objects and say, 'I want a pattern by 3 P.M. or no dinner.' Anyone would come up with a design. It is easy, fun and available to anybody. Most people just don't have the nerve.
Dan Phillips -
The cause of our difficulties in southeast Asia is not a deficiency of power but an excess of the wrong kind of power which results in a feeling of impotence when it fails to achieve its desired ends.
J. William Fulbright -
I've never been the type of person to jump up and throw out the album without it being what it's supposed to be.
Raekwon
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I used to act in television commercials when I was a kid and a young adult.
Dani Shapiro -
One of the things I've thought about 'Midnight's Children' is that it is a novel which puts a Muslim family at the centre of the Indian experience.
Salman Rushdie -
I'm obsessed with Juice Press - they're everywhere. I spend so much money at that place it's crazy.
Zoe Kravitz -
I was brought up by a Marxist rationalist stepfather, so I don't believe in the supernatural or religion or horoscopes, and the absolute nature of death is quite helpful for me. My husband was there, then he wasn't.
Natascha McElhone -
A big blockbuster like 'Kick' expands the audience for my films and makes it easier to promote them.
Nawazuddin Siddiqui -
Americans must place greater emphasis on the more subtle dimensions of national power, such as innovation, education, the balance of force and diplomacy, and the quality of political leadership.
Zbigniew Brzezinski
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Golfers have a tendency to be very masochistic. They like to punish themselves for some reason. A lot of them like tough courses.
Jack Nicklaus -
If you believe the people who love you, you get lazy. And if you believe the people who hate you, you become... maybe intimidated, or whatever the word might be, and you don't write as well.
Dan Brown -
Negligence is the rust of the soul, that corrodes through all her best resolves.
Owen Feltham -
I knew very little or nothing about the Olympics. Having qualified was itself a big achievement for me, and then being there was quite overwhelming. Although I lost in the opening round, but the fact that I fought well was enough for me to take away from Athens.
Vijender Singh -
I do not weep at the world I am too busy sharpening my oyster knife.
Zora Neale Hurston -
I'm a fun-loving guy. We are basically from Amritsar and ours is a chilled-out family. I think I have got my humour from my mother.
Kapil Sharma
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News reports don't look at the land that existed before a war and the land that exists after a war. Reporting on war is a snapshot in time.
Abigail Disney -
Such is my experience - not that I ever mourned the loss of a child, but that I consider myself as lost!
Deborah Sampson -
The trick is falling in love with something enough, and being excited enough by something, to want to make that year and a half or two year commitment and wake up every morning at 5 to go deal with a whole day full of problems to get it up on the screen. You really need passion.
Mark Romanek -
I like to follow the training session with my voice. To call at them and explain my reasons and my ideas of football. It's important to make them understand: when to move, to time it right, not wrong - the right movement.
Antonio Conte -
The fact that, almost a century after refrigeration made salt-preserved foods irrelevant, we are still eating them demonstrates the affection we have for salt.
Mark Kurlansky -
When I was 16 and arrived in France, I discovered chocolate mousse. I was crazy about the bread, too. Every morning, I'd go to the bakery and get a fresh croissant. It made me feel very sophisticated.
Jerry Hall