Joanna Lumley Quotes
I'm not terribly good at three-page recipes - I tend to skip bits - or anything that involves marinating things in juniper berries.
Quotes to Explore
-
CNN is getting smarter, and you can feel it in the stories, you can feel it in the depth with which they're covered, the kinds of people in terms of guests who are brought on air, the way in which issues are discussed.
-
I've matured since joining United, on and off the field.
-
I know I said I wanted to live forever and I would never be bored, but the reality is, it's probably kind of sad to live forever if you're the only one sticking around.
-
The interaction between the two matters, but to me, each doesn't really exist independently of the other, so I'm not ever faced with a situation where the tone is wrong for the story, or the story wrong for the tone. They are two parts of one thing.
-
I feel like, as a celebrity, I have a responsibility to tell important stories.
-
The human voice can never reach the distance that is covered by the still small voice of conscience.
-
I love architecture almost as much as I love my musicals.
-
I like my feet. I have a tattoo on my foot with my last name. They're dancer feet. They're pretty. My toes are proportioned nicely. And they're strong - I can pinch people with my toes.
-
We need to become good citizens in the global village, instead of competing. What are we competing for - to drive more cars, eat more steaks? That will destroy the world.
-
I want to serve the people.
-
What you wear onstage is a reflection of your artistry.
-
My work is focused on using data to tell stories and explore our common humanity.
-
You know why I'm running for governor? Because everything we care about is under siege from President Donald Trump and Bruce Rauner.
-
I fell in love with acting at around the age of 11, when I was drafted in to play a fairy at an amateur production of 'Midsummer Night's Dream.'
-
When I was growing up, my dad and I would go hunting and camping every weekend. Like everyone in my family, he is an amazing cook, and I've tried to learn a lot from all of them.
-
When we fall in love, we feel that this person is ours and we are theirs by our mutual volition, and we know they could leave - we know that because they are free, and their freedom is part of the thrill.
-
I was a dancer, and my father was a dancer, so I really grew up in that environment.
-
Living life as normally as possible gives you a richer well of experiences to draw from.
-
I'm a rather crude cook.
-
I don't like the way some actors, when playing a nasty character, will try to grab hold of something good about them.
-
Sometimes I lose a whole morning waiting on journalists and other people who look for me. But I always find some time for reading, talking to my friends and feeling what is happening in this world.
-
We never take people seriously when they are alive, but once they are gone, we always think that we should have treated them better.
-
I kind of have to take pieces of myself to fit what it is that radio wants.
-
I'm not terribly good at three-page recipes - I tend to skip bits - or anything that involves marinating things in juniper berries.
