John Mackey Quotes
I always like to say that our brand or our philosophy has always been kind of this marriage between the 'food as indulgence,' and it's also been about 'food as health,' that food is vitality.
John Mackey
Quotes to Explore
Any acceleration constitutes progress, Miss Glory. Nature had no understanding of the modern rate of work. From a technical standpoint the whole of childhood is pure nonsense. Simply wasted time. An untenable waste of time.
Karel Capek
In Egypt today most people are concerned with getting bread to eat. Only some of the educated understand how democracy works.
Naguib Mahfouz
Make the wise man within you your living ideal.
Karl G. Maeser
One who imitates what is bad always goes beyond his model; while one who imitates what is good always comes up short of it.
Francesco Guicciardini
You learn something out of everything, and you come to realize more than ever that we're all here for a certain space of time, and, and then it's going to be over, and you better make this count.
Nancy Reagan
Although Ronald Reagan was somebody I disagreed with on most ideological things, he was a friend of mine, and he was a very, very likable man. Ronald Reagan, for instance, was maybe more able to get the very rich to do the right thing sometimes.
Warren Beatty
Always lines, never forms. Where do they find these lines in Nature? Personally I see only forms that are lit up and forms that are not, planes that advance and planes that recede, relief and depth. My eye never sees outlines or particular features or details... ...My brush should not see better than I do. Goya, in a recall of an overheard conversation
Francisco Goya
No persons professing to be Christians should enter the marriage relation until the matter has been carefully and prayerfully considered from an elevated standpoint, to see if God can be glorified by the union.
Ellen G. White
I think my health is probably fine. Let's be honest, you never know what could happen to somebody, but I think I'm in very good shape right now.
Newt Gingrich
Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.
Craig Claiborne
I always like to say that our brand or our philosophy has always been kind of this marriage between the 'food as indulgence,' and it's also been about 'food as health,' that food is vitality.
John Mackey
