Jose Garces Quotes
Quotes to Explore
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I knew I wanted to pursue a career in the theater the minute I graduated from college having not pursued it! So I went back to school and got a degree in music and began working in musical theater.
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We want our students to graduate from high school, but we want them to graduate with a plan, whether it's college or career.
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One half who graduate from college never read another book.
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Oracle is my second job ever that did not involve waitressing. But I still have my waitress apron just in case this does not work out. It's just that I fell in love with software when I was programming in college. When I was an investment banker, there were mostly mainframe companies and very few software ones.
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Stanford's law school application wasn't the standard combination of college transcript, LSAT score, and essays. It required a personal sign-off from the dean of your college: You had to submit a form, completed by the dean, attesting that you weren't a loser.
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This shared love of cooking and celebration has allowed me to create a strong bond with my family.
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There are a lot of guys who play in pro-style offenses who are not prepared when they come out of college. Either you're coaching the quarterback to be a quarterback, or you're not.
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I'm a psychologist. I was a psychology faculty member, and then I became an administrator of the department, then the Dean of the College of Arts and Sciences. At the time of the presidential search, I was the dean.
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I really wish that I would have gone to college. Even my son, who's into rap himself, I tell him and tell his children, 'Go to college. Get that education - it is so important. Don't do like I did.' I had all this singing on my mind, and I just didn't have time for it.
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I was in college in the '60s, and the whole feminist movement had swept me up.
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I have this dream of what I ultimately want my life to be like, and it involves a lot of quaint activities like cooking and canoeing and camping and hiking.
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Cooking is like love. It should be entered into with abandon or not at all.
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I went to a Canadian college for performing arts and then I auditioned for Canadian Idol. That honestly was my golden ticket.
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I was a screenwriting and studio art major in college, so even though I don't have any training as a floral designer, I have a very particular visual aesthetic.
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We can't accept that it's O.K. if only some kids get to go to college.
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I was a good student with mathematical ability and interests. As such, I took the usual college preparatory program in high school for one looking to become an engineer: all the available courses in mathematics and science.
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Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
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With the growth of Harvard from a small provincial college into a great University, a unique paranoia has swept the ranks of local officialdom, furrowing brows throughout University Hall. The lurking fear is that somehow, in the operations of the gigantic administrative machine, a student might get lost in the shuffle.
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My mother gave me a real kick toward cooking, which was that if I wanted to eat, I'd better know how to do it myself.
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My co-stars call me selfish. They say, 'You are only interested in yourself and what you are only interested is yourself and what you are doing in front of the camera.' I reply, 'I can't help it; it's what got me where I am.'
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My generation has left the globe in a mess.
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I've been working for many years and I think I've managed to work with some of the best people in the business, which has been rewarding and an apprenticeship.
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Many people say some of their best ideas come from dreams. Arguably the greatest Beatles song, 'Yesterday,' came to Paul McCartney in a dream.
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I studied cooking in Spain after college.
