Paul Newman (Paul Leonard Newman) Quotes
I like racing but food and pictures are more thrilling. I can't give them up. In racing you can be certain, to the last thousandth of a second, that someone is the best, but with a film or a recipe, there is no way of knowing how all the ingredients will work out in the end. The best can turn out to be awful and the worst can be fantastic. Cooking is like performing and performing like cooking.
Quotes to Explore
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Film has to describe and show.
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Charlie Sheen gave me a signed headshot. I think it said, 'Keep it real.' But 'real' was spelled 'reel,' like a film reel.
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Sometimes it's less about the character and more about the story for me. I'll play a rock in the background if I think the story is fantastic and I can be a part of it somehow. That's what I look for.
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The entertainment medium of film is particularly tuned to the present imaginations of people at large. A lot of fiction is intensely nostalgic.
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I am fortunate to stay at lots of lovely hotels when I'm on tour, but my favourite hotel group in Britain is Malmaison. I recently stayed at the Malmaison in Manchester, which was pretty amazing. It had a fabulous bar and restaurants, as well as fantastic rooms with mood lighting.
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The notion of directing a film is the invention of critics - the whole eloquence of cinema is achieved in the editing room.
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I've seen the Pokemon movie, which is probably the worst movie ever made on any subject ever.
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The 1910 Edison film of 'Frankenstein' was itself a dead thing revived by technology.
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All my brother Eliot and I did as kids was film sketches.
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Cooking is like love. It should be entered into with abandon or not at all.
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My first film is coming out, and it's in 3D, and it's 'The Hobbit,' so it's a bit weird.
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I make sure that whatever film I do, I enjoy my role.
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I've only used my own voice about four times on film.
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I know actors come around and they always talk like that, but I don't do publicity if I don't like the film.
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Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
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I despise the phony, fancy-pants rhetoric of professors aping jargon-filled European locutions - which have blighted academic film criticism for over 30 years.
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I have one of the worst voices in the history of recorded time.
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Film is much more visual, a scene is typically a lot shorter, you're dealing with a lot more characters, a lot more locations, and you're able to rely on things that you just can never do on the stage.
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If we as writers could predict what readers grab on to, we would write it.
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The terrorists who committed the 2003 Istanbul attacks were locals, that is, Turks. And when filmmaker Theo van Gogh was murdered in the Netherlands last year, the murderer and his supporters were also part of the Muslim community.
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Actions speak louder than words. The reality is that at least 10 journalists have been killed by the US military, and according to reports I believe to be true journalists have been arrested and tortured by US forces.
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In addition, there is one title I cherish a great deal more than Congressman and that is the title of... Dad.
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I think the future is intrinsically linked with our universal human problems. In fact, it's these very problems, and how we deal with them, which will determine our future.
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I like racing but food and pictures are more thrilling. I can't give them up. In racing you can be certain, to the last thousandth of a second, that someone is the best, but with a film or a recipe, there is no way of knowing how all the ingredients will work out in the end. The best can turn out to be awful and the worst can be fantastic. Cooking is like performing and performing like cooking.
