Alexis Soyer Quotes
It matters not how simple the food - a chop, steak or a plain boiled or roast joint, but let it be of good quality and properly cooked, and everyone who partakes of it will enjoy it.
Quotes to Explore
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My plans are not to open a restaurant, but what I would like to do is open a kitchen somewhere in D.C. proper and have a chef's table where people can come and taste my food without having to have a catered event.
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To a historian libraries are food, shelter, and even muse.
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I'm the type of person who likes to enjoy everything that I do, take advantage of every opportunity in life.
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When we're ill, one of the last things we have that we can enjoy is food.
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I'm not that lazy, but I don't need that much money. I lead a fairly simple life.
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The mental act of sensation which issues in reflex movement is so simple as to defy analysis.
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Reminded of what a diet really is, I began eating more slowly, being more conscious of when I was full. I started to enjoy my buckwheat bread with goat cheese and pureed butternut-squash soup as a response to real hunger.
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I just do what's comfortable for me, whether it's getting fresh haircuts, or the clothes that I wear. It's simple; I'm just me. I don't really go out of my way. I do make sure my face is washed and moisturized, though.
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I just like to explore all sorts of different forms - no, 'explore' is not even the word - enjoy. You don't want to limit yourself to a particular form.
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I loved everything about Spain - the people, the language, and the food!
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Remember to do the things you enjoy away from swimming, regularly.
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If you enjoy the fragrance of a rose, you must accept the thorns which it bears.
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My life is not that glamorous. I actually live a pretty simple life, really. I just work. I don't have time to do all these glamorous things. I just do my thing, just work.
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At the New York Athletic Club they serve amazing food. People go there, get healthy, and then eat themselves to death - which is, I suppose, the right way to do it.
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We eat food all the time and don't really understand what goes into something like bread.
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I grew up in a food-obsessed Italian family, so food was always front and center in my life. I was a food obsessed person who morphed into a comedian and tried to figure out a way to make fun of my cake and eat it too.
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Sometimes the best coaching advice you can get is simple acknowledgement that there's nothing else you could have done.
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On a regular basis I go over in my mind some of the most troublesome things I see about how people approach eating, and the wonder mess we have made out of a very simple thing.
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I love to try the local food wherever I am. But I'm not that adventurous when it comes to eating. I prefer to be safe. I have failed at eating some daring food.
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Showers last only 10 minutes, but you can't do anything else in there but think. The shower is probably the main place I come up with ideas. That's where I came up with the concept for OneVoice, my nonprofit organization.
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Much speech is one thing, well-timed speech is another.
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It has been a woman's task throughout history to go on believing in life when there was almost no hope. lf we are united, we may be able to produce a world in which our children and other people's children will be safe.
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I just work every day.
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It matters not how simple the food - a chop, steak or a plain boiled or roast joint, but let it be of good quality and properly cooked, and everyone who partakes of it will enjoy it.
