Moliere Quotes
Quotes to Explore
-
I had long had an instinct about there being a role for me in a creative industry. Maybe I didn't listen to that voice as much earlier on, but when it had become a deafening sound in my head I realised I had to go and explore it.
Imran Amed -
I also think it's very important to consider how the food will feel to the person eating it.
Sally Schneider -
I was reading my son some fables; it made for good nighttime reading. These stories were very vivid and very strange and occasionally bizarrely violent. It was a very free landscape.
Patrick deWitt -
Facetiousness is allowable when it is the most proper instrument of exposing things apparently base and vile to due contempt.
Isaac Barrow -
What's great about HBO is they just care about quality. They care about the brand. They're not worried about ratings; obviously they want people to buy subscriptions, but they just want people to be into what's on HBO.
Eddie Kaye Thomas -
It's a writer's or director's role to be cerebral, whereas for an actor it should be a visceral, gut thing. When the action starts, it's best to turn the brain off and let it become an instinctual thing.
Natalie Dormer
-
In theater or movies you see either 'I'm religious' or 'I'm an atheist.' I've never seen too much discussion of 'I believe there's a higher power but I'm hesitant to reach out to him because I don't know if I'm worthy of his attention.'
Zach Braff -
I curate my T.V.-watching quite carefully.
Gaby Hoffmann -
The best part of being a vegan is the purity and peace of mind one experiences and the strong connection I feel to the animal kingdom.
Uri Geller -
You know, real life doesn't just suddenly resolve itself. You have to keep working at it.
Viggo Mortensen -
Even a fool knows you can't touch the stars, but it won't keep the wise from trying.
Harry Anderson -
I don't think of my life as a cliche, but I'm a cliche eccentric. Complete with a strange name - I mean, who's named Val? How many Vals do you know? I mean, really?
Val Kilmer
-
I'll eat anything. I love food in general. I love traditional Mexican, carne asada. Just meat, beans, rice, and some good salsa.
Becky G -
I think if you write about human relationships, you're always exploring the psyche and the soul. I don't separate certain - perhaps more extreme - things that people do from others.
Sadie Jones -
Beef is beef, you know. Beef comes, so Beef is real.
Obie Trice -
Towards the end of the military service, I had to make what I assume has been the most important decision in my career: to start a residency in clinical medicine, in surgery, which was my favorite choice, or to enroll into graduate school and start a career in scientific research. It was clear to me that I was heading for graduate school.
Aaron Ciechanover -
You don't know who wants you for you, who wants you for the money, who wants you for the fame. You have no idea. And how would you know? There's no way.
J. J. Watt -
Journalists hold themselves apart, and above, the common person. They have rules designed to ensure their objectivity and impartiality.
Michael Arrington
-
A man who does not love praise is not a full man.
Henry Ward Beecher -
The most difficult challenge that Governments have faced since the dinosaurs roamed the earth.
David Chaytor -
Bumble was founded with several key values: empowerment, equality, and kindness. We are a company that was built to empower women and empower men to respect women. We want to create a place where all types of connections take place: a platform and a brand where women always make the first move.
Whitney Wolfe Herd -
There is no praise to bear the sort that you put in your pocket.
Moliere