Sadie Frost (Sadie Liza Frost) Quotes
I don't allow meat in my house or in my oven. My whole family is vegetarian - and although I've given my kids the choice to order meat at a restaurant when they reach five, they're not interested.
Quotes to Explore
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I've been working on this feature script for Master Class, a play by Terrence McNally that won a lot of Tonys.
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Now is the only thing that exists.
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Just as water is a key ingredient to growth on the farm, capital is required for businesses to thrive.
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I don't think the media circus has ever been a shock to my life seeing as I was with Richard Burton and Elizabeth Taylor when I was 17.
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You can't tag me as a regional actress.
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Fashion breaks my heart.
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It is literally true that you can succeed best and quickest by helping others to succeed.
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My heart is mysteriously alive in the world of sounds - a totally different dimension from the daily life.
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Before we had airplanes and astronauts, we really thought that there was an actual place beyond the clouds, somewhere over the rainbow. There was an actual place, and we could go above the clouds and find it there.
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I was from a tough neighborhood, and we didn't have a lot of money, but my dad worked hard, and my mom is good at budgeting things. That made me appreciate things.
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I had a band with a girl in New York, and we would go around and do gigs. And then I happened to start getting work as an actress.
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I have no animus toward digital, though I still pretty much take everything on a silver-based negative, either a wet plate or just regular silver 8x10. But I've started messing a little bit with scanning the negative and then reworking it just slightly.
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The only ones who like Milton Berle are his mother - and the public.
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I've always kind of been an in-the-moment kind of person. I don't think that far in advance or have any idea what's around the next corner.
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Parts of the world can be very hostile to differences, social or artistic.
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The path that went by the little house had become a road. Almost every day Laura and Mary stopped their playing and stared in surprise at a wagon slowly creaking by on that road.
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If you only believe that you're an artist when you have a big advance in your pocket and a single coming out, I would say that's quite soulless. You have to have a sense of your own greatness and your own ability from a very deep place inside you. I am the one with the litmus test in my hands of what people need to hear next.
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In externals we advance with lightening express speed, in modes of thought and sympathy we lumber on in stage-coach fashion.
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A lot of times, I don't just do juice; I do the whole thing blended to keep the fiber.
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Much of the aid we first gave to Russia we took away from what we promised Britain. So in a sense, Britain participated in a very real way in the recovery of Russia.
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I find that there are a lot of similarities between French and Japanese food. I think they're two countries that have really systemized their cuisine and codified it.
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My personal mission has always been to empower people to be creative. But the Holy Grail of a tinkerer is to make something that makes something.
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I don't allow meat in my house or in my oven. My whole family is vegetarian - and although I've given my kids the choice to order meat at a restaurant when they reach five, they're not interested.
