Nigel Slater Quotes
British food is a celebration of comfort eating. Our traditional savoury recipes are all about warmth and sustenance, our puddings a roll call of sweet jollity, our cakes are deep and cosy. We appear to be a nation in need of a big, warm hug.
Nigel Slater
Quotes to Explore
I love puffins. They are small, round gothic birds, and their babies are called pufflings.
Caitlin Moran
The father of a daughter is nothing but a high-class hostage. A father turns a stony face to his sons, berates them, shakes his antlers, paws the ground, snorts, runs them off into the underbrush, but when his daughter puts her arm over his shoulder and says, 'Daddy, I need to ask you something,' he is a pat of butter in a hot frying pan.
Garrison Keillor
I'm involved in issues, and issues are about grass-roots politics.
J. B. Pritzker
Sometimes some of these little side excursions are useful and I manage to fit them in the book somewhere.
Jack Vance
It is not enough to know your craft - you have to have feeling. Science is all very well, but for us imagination is worth far more.
Edouard Manet
Being a known person is pretty much all I've known. I don't remember much of a time when people didn't know who I was.
Dakota Fanning
One cannot demand of art that it pay you in any other way than in the satisfaction of the work itself.
Uta Hagen
They say that our sense of smell is one of the strongest triggers of memories. Of course, our sense of smell is integral to our sense of taste, so it is no surprise, then, that in a life full of moving and traveling, food has always been a source of familiar comfort for me.
Philippe Cousteau, Jr.
Gram for gram, spirulina could be the most nutritious and well-rounded food on the planet, which stores almost indefinitely.
Gabriel Cousens
There's nothing that's in an actor's control. I've learned at this point you do things and you let them go. There's no way to control the outcome. The only thing I have any sort of reign over is my own experience.
Taylor Schilling
British food is a celebration of comfort eating. Our traditional savoury recipes are all about warmth and sustenance, our puddings a roll call of sweet jollity, our cakes are deep and cosy. We appear to be a nation in need of a big, warm hug.
Nigel Slater