Nancy Meyers Quotes
I don't diet, I don't do fads, I've just decided to not eat carbs. So no more bread and pasta for the month. I can't live without chocolate, though. I've always got a bar in my handbag. It has to be 72%. Any less and it's too sweet, any more and it's inedible. Like I said, I'm very particular.
Quotes to Explore
-
I've been a novelist since 1995 and have had novels in and out of option, and watching that process just made me realize that I have to live by what I teach my students, because I teach screenwriting at Spellman.
-
It's always a live experience - anything that happens around you. It's so easy to just put it to a song.
-
I grew up in north Norfolk, which certainly used to have an enormous sense of community. There are more and more second homes there now, so I'm not sure how that has damaged it. But where I live in South London, there is a beautiful community; it's the friendliest place I have ever lived, which comes as a surprise to non-Londoners.
-
I love making smoothies post-workout. My favorite - depending on the day - is either a chocolate whey protein shake with banana and peanut butter, or one with vanilla and berries.
-
I live a half mile from the San Andreas fault - a fact that bubbles up into my consciousness every time some other part of the world experiences an earthquake. I sometimes wonder whether this subterranean sense of impending disaster is at least partly responsible for Silicon Valley's feverish, get-it-done-yesterday work norms.
-
I could live naked... I love it.
-
That men should live honestly, quietly, and comfortably together, it is needful that they should live under a sense of God's will, and in awe of the divine power, hoping to please God, and fearing to offend Him, by their behaviour respectively.
-
But living in uncertain times does not mean San Franciscans must live in fear.
-
I thought I knew there was a God. I always acknowledged that, but at the same time, I didn't live by those laws.
-
I'm planning to be here forever, but I know at some point I'll probably have to give it up. If you live to 100, there's a very good chance you'll live forever. Because very few people die after 100.
-
I like to perform live like we're all just hanging out in my living room. I'm totally casual and informal on stage.
-
Live fast, die young.
-
I want simply to learn about the world and live freely.
-
Soon after, I returned home to my family, with a determination to bring them as soon as possible to live in Kentucky, which I esteemed a second paradise, at the risk of my life and fortune.
-
I don't have to prove my life. I just have to live.
-
I have two daughters: One an open book, one a locked box. So the question of privacy is a challenging one. How much do kids need? How much should we give? How do we prepare them to live in a world where the very notion of privacy opens a generational chasm?
-
Be who you are. It's easy to feel like you have to blend in, but it takes courage to live your life with conviction and embrace the person that you are.
-
I love London; I could totally live here, actually. I'm in New York most of the time, and it really reminds me a lot of New York.
-
Others are keen to see if natives other than us live better than we do, without heat in pipes, ice in boxes, sunshine in bulbs, music on disks, or images gliding over a pale screen.
-
Truth be told, I'm much more comfortable in a pair of hiking boots or with a rack of climbing gear than in front of a laptop.
-
Something like a quarter of the founders that have gone through Excelerate and Techstars are women. I'm incredibly proud of that.
-
Sometimes one of us will have a riff or a bass line from home but it really gels when we come together. We really have a strong special chemistry that we take advantage of when we get together.
-
Why, you might just as well say that, I see what I eat, is the same as, I eat what I see.
-
I don't diet, I don't do fads, I've just decided to not eat carbs. So no more bread and pasta for the month. I can't live without chocolate, though. I've always got a bar in my handbag. It has to be 72%. Any less and it's too sweet, any more and it's inedible. Like I said, I'm very particular.
