Patrick Duffy Quotes
There's nothing I like more than picking fresh vegetables then putting them in the dinner you make that night.

Quotes to Explore
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I do try to structure everything in a way that's very much like a pop song. I try to keep the arrangements really simple, just to make everything essential.
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We could spend time together during the day and just kind of talk and enjoy each other and enjoy the moment. But it was interesting we both knew that once you walk through the gates of that stadium, then it was on, the game was on.
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The justice delivery system needs structural change. It needs fresh vision and innovative solutions.
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I'm happy to fight anybody.
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Helping out in your kid's classroom is a great way to get involved with your child's school.
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What I think I have in common with the school of deconstruction is the mode of negative thinking or negative awareness, in the technical, philosophical sense of the negative, but which comes to me through negative theology.
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I think politics can no longer be assigned to parliamentary activity and it probably never could be. But politics with a small p and the history of trade union movement really interests me.
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When I find the right information, the Web is a blessing; when I don't, it's a distraction.
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Are creeds such simple things like the clothes which a man can change at will and put on at will? Creeds are such for which people live for ages and ages.
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At the U.N., I routinely encounter countries that do not want to impose sanctions or even to enforce those already on the books. The hard-line sanctions skeptics have their own self-interested reasons for opposing sanctions, but they ground their opposition in claims that America uses sanctions to inflict punishment for punishment's sake.
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I think everyone is forgetting what plastic surgery is for - if you have a face-eating tumour, lose a breast or are involved in a car accident, then it's a good idea.
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I choose projects that resonate with me on some personal level and projects that I'm afraid to do. If I'm afraid to do them, then I usually say yes, because it means that I'm not ready to go there and deal with certain aspects of the script. And that means that I need to do it, because the things that scare you only make you better and stronger.
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Some people can be choosy because they're ultratalented or lucky or whatever, but yeah, there are certain things that might not be the greatest thing on my resume. But I don't sit back and go, 'Gosh, I wish I didn't do that.' It's all part of the growth of a career, whether you're an entertainer or a librarian.
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Galley Molina's a great inspiration and role model for a lot of young kids out there.
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I pray for discretion every single night, that I can see through people, see what their greater good is. Sometimes that individual 'wows' you by the eye, but when it come to heart to heart, that person's not there for you. That's not just females. That may be friends, people who come into your life just to use you for who you are.
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The first time I walked into the Olympic athlete village seeing the Visa ATM machine with my picture on it and the Chinese characters saying 'Destiny.' For some reason, it just boosted my confidence and it was before I had even worked out or had my first training or competed.
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I gave a funny speech at my wife's birthday party, and I'm thinking, 'Hey, I've still got it.'
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When I was a kid, we got in a cipher and battled each other lyrically. We told jokes and made the hottest dance moves.
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Every single film I've done, it's about the character.
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I was very intensely concerned with all kinds of new media.
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I think creating of any sort, whatever line you're in, is paramount - you can be an architect, you can be a banker, you can be anything - I think that when you create, you're closest to God and yourself.
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I think if you give in and accept society's stereotypes, then you start thinking, 'I cannot dance till late at night because I'm 70.'
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The web continues to be a source of important photographs you see nowhere else.
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There's nothing I like more than picking fresh vegetables then putting them in the dinner you make that night.