Alton Brown Quotes
My first book is really about heat. That book, for me, was an exploration of heat as ingredient. Why we don't talk about heat as an ingredient, I don't quite understand, because it is the common ingredient to all cooking processes.
Alton Brown
Quotes to Explore
I think if I weren't so squeamish, I would have been some sort of forensic analyst. And I can't do anything with a microscope, because then I start thinking about the world of germs around us.
Octavia Spencer
I came face-to-face with a gorilla which was quite good, but it was a 10-hour trek in bad weather, up hills, covered in mud, with mosquitoes everywhere and when we got there the gorilla's just sat there doing nowt.
Karl Pilkington
Like most people, I shrink from exposing my innermost secrets and my most private and intimate actions.
Faye Resnick
The countryside, particularly, is very good for my head.
Kate Winslet
I've had projects before where everyone says 'This is going to be the big thing,' and it doesn't really turn out to be. Then there is a little project you do and forget about, and then it comes out, and it's huge.
Samm Levine
When candidates have asked me for support before, they have asked for more than a check.
J. B. Pritzker
It takes a real storm in the average person's life to make him realize how much worrying he has done over the squalls.
Bruce Barton
My lessons didn't come at my father's knee. Like all good lessons, they were learned from example.
Ted Danson
I definitely, really appreciate that quality that humans like to show constantly, even without saying anything, that they're with you and they're processing something.
Emily Berrington
I've been through the whole western world, and it seems to me that there's more retail floor space devoted to the sale of books than food! There's more retail floor space devoted to the sale of books than there's been in the entire history of humanity! It's grotesque!
William Gibson
Of his new book, Don says: “It might be the greatest book ever written. I don’t think anybody is going to read a book again after they read my new one. I think God is proud of me. I am going to make a killing off this thing and I’m going to use the money to go to space.
Donald Miller
My first book is really about heat. That book, for me, was an exploration of heat as ingredient. Why we don't talk about heat as an ingredient, I don't quite understand, because it is the common ingredient to all cooking processes.
Alton Brown