Luke Pasqualino Quotes
I've always liked food, and I've always been interested in cooking and stuff like that.
Luke Pasqualino
Quotes to Explore
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I mean yeah, your individual style is your impression to the world.
Taylor Momsen
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I've waited so long to get to this point, and I'm so happy to be making my first album. I want to be a performer and an entertainer.
Fleur East
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Modesty means admitting the possibility of error, subsuming the self for the good of the whole, remaining open to surprise and the gifts that only failure can bring. There are many ways to practice it. Try taking up golf. Or making your own bagels. Or raising a teenager.
Nancy Gibbs
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I think there is some truth to the fact that yeah, okay, cool, obviously the more mainstream kind of easier-to-grasp-onto dance music has become popular, but that holds true with almost any genre. It wasn't like the Sex Pistols hit the radio. It was poppier versions of that is what hit. It's never, like, the true core stuff.
Kaskade
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Common Core results finally give families an accurate barometer of whether our kids are mastering the skills they need to succeed in a knowledge-based global economy, early enough that we can intervene.
Wendy Kopp
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The older I get the more of my mother I see in myself.
Nancy Friday
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So on May 1, 1987, at Gary's invitation, I agreed to see him one last time - to confront him face-to-face about his sincerity and with the intention of ending our brief relationship.
Donna Rice
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Food - I love nuts. I eat them all the time, they're easy to carry around, and I am never hungry all day long.
Mehmet Oz
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Thousands of Mexicans gathered in Mexico City to protest high food prices. The protest only lasted an hour, because everyone had to leave for their jobs in Los Angeles
Conan O'Brien
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We are honored to welcome these outstanding individuals to the Board, ... We look forward to combining their expertise and guidance to continue in our mission to perform outstanding basic research in the life-sciences and to provide the foundation of knowledge that is critical to medical progress.
John Reed
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I resisted using EHRs while an internist in Boston, as I wrote in my blog, ‘Why Be a Meaningful User.’ Over time, however, I found that working with health IT made me a better and safer physician. Most importantly, my patients received better, safer care and improved outcomes.
David Blumenthal
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I've always liked food, and I've always been interested in cooking and stuff like that.
Luke Pasqualino