April Bloomfield Quotes
All chefs have pictures of food in their phones, stuffed pig's ears and pigs' heads and the like.
Quotes to Explore
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I live a good life but a pretty simply life. I just store all my money under my mattress. My wife and I travel, and I bought my dream car, the Cobra.
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There is a lot of noise out there. I don't want to follow the trend - I want to create the trend.
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When I was in high school, I started getting into Japanese wrestling. For me to watch those matches, I had to order VHS tapes through catalogues, and these tapes were, like, $20 each.
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Without my Johnson trademark mop of yellow hair, I think I would be nothing.
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We've seen what happens when it serves a president's interest to flaunt his faith - which is almost inevitably does, since every poll affirms that Americans want their leader to submit to some higher power.
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The great opportunity belongs to him who can see it, to him who can grasp it. The better part of your chance is right inside of you.
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I am not that thrilled about the way our records sound anyway. Don't get me wrong, I work hard on them and I want them to sound fantastic but I'm happy to have another interpretation of them anyway.
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Inasmuch as society cannot go on without discipline of some kind, men were constrained, in the absence of any other form of discipline, to turn to discipline of the military type.
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My family didn't have any money growing up. I'm just a girl from the ghetto; from Indio, California.
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Creative people are more prone to depression.
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One must say bluntly that it is an unattractive sight when, with a view to smearing the Soviet people, leaders of such a country as the United States resort to what almost amounts to obscenities alternating with hypocritical preaching about morals and humanism.
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Wisdom is a sacred communion.
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As a culture, we've all agreed with the opinion that the world should be seen in a certain way, so at 'The Nightly Show,' our chief mission was to disagree with that premise. And to see the world in a way that may not make everybody comfortable. And to present it with a cast of people who don't always get to have a voice on that.
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I am very interested in what has been called bad taste. I believe the fear of displaying a soi-disant bad taste stops us from venturing into special cultural zones.
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In the past, people worked together only when some great disaster threatened.
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The Internet offers an interesting combination of advertising and community by participating in the community you can become an advertisement for yourself.
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My whole life has been a huge mistake, but what a divine mistake - doing something that I adore.
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When people think of someone being prolific, it's like, 'He's got a vault with 5,000 songs in it,' or something, but I just kind of pick them out of the air when they float by.
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I've probably got lots of heroes. One is a chap called Charles Campbell - he is a wonderful chap. We cooked together in a nightclub in Notting Hill. He told me brilliant stories of food and life and generally put me on the right track.
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It is obvious that the greatest and most important service that is required of our agriculture under existing conditions is an enlarged production of the staple food crops.
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I have a total irreverence for anything connected with society except that which makes the roads safer, the beer stronger, the food cheaper and the old men and old women warmer in the winter and happier in the summer.
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[On peanut M&Ms:] It is the eggness of them. A shell, chocolate placenta, proteiny peanut baby. Life shape, birth shape, cell shape, protoplasmic-ooze shape. A shape that calls straight through civilization to our reptilian brains.
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I look forward to continuing my work on the sidelines for Turner Sports.
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All chefs have pictures of food in their phones, stuffed pig's ears and pigs' heads and the like.
