Daniel Boulud Quotes
A lot of chefs don't have a natural sense of economy. I was with one guy the other day, and I had to show him how to peel a turnip, because the way he was peeling turnips, he was throwing half of it in the garbage. It's not about being cheap. It's about being proper.

Quotes to Explore
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I never made a mistake in grammar but one in my life and as soon as I done it I seen it.
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The highest art is always the most religious, and the greatest artist is always a devout person.
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But then my mother, who's a very selfless, stoic person from a family of Marines, would tell us that what was good for our father was good for us - he would make more money; therefore, we'd be able to get better educations.
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Odd how much it hurts when a friend moves away- and leaves behind only silence.
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I've always been a person who's been true to myself and true to others, and I'm not afraid to be honest.
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The country needs more than one-party dominance, as much as I believe the Democratic Party is the party for the middle class... We need to have a marketplace of ideas.
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I really like Los Angeles - I had a good life out there. But the reason I choose to live in New York is because when I'm between engagements, as they say, something creative always comes up for me, like 'Julian Po,' or helping teach at NYU, or helping stage a show at Juilliard.
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Each song is a small universe to me. Each song has a story of its own. Each has a full life to express in order to be complete, so it often happens that the building to a big crescendo feels right in the recording or writing process.
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I study hard at Russian, which is a tough but most attractive language.
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The problem of the twentieth century is the problem of the color line.
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George W. Bush, though a president's son, is cast as Reagan's heir even more than his father's.
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The musical has always been in jeopardy - until - or was in jeopardy until it was realised that it is probably the safest living theatre art form.
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I grew up and I became very successful at what I did as a young man. I became a work addict because this was the only way I could get any relief from this pain.
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Kind words can be short and easy to speak, but their echoes are truly endless.
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Whether it's through introduction of the right gut bacteria or direct modification of the genes of cows and pigs, I think we're going to have to introduce something like this into our livestock - a way to consume the methane rather than releasing it.
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About morals, I know only that what is moral is what you feel good after and what is immoral is what you feel bad after.
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Such is the content of the mental life of the Hemingway hero and the good guy in general. Every day he gets beaten into a servile pulp by his own mechanical reflexes, which are constantly busy registering and reacting to the violent stimuli which his big, noisy, kinesthetic environment has provided for his unreflective reception.
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A lot of chefs don't have a natural sense of economy. I was with one guy the other day, and I had to show him how to peel a turnip, because the way he was peeling turnips, he was throwing half of it in the garbage. It's not about being cheap. It's about being proper.