Jeff Bezos Quotes
Am I going to regret leaving Wall Street? No. Will I regret missing the beginning of the Internet? Yes.
Jeff Bezos
Quotes to Explore
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Being famous has changed a lot, because now there's so many outlets, between magazines, TV shows, and the Internet, for people to stalk and follow you. We created the monster.
Madonna
Breakfast Club
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We're more interested in someone writing a really great answer that's going to be read by thousands or tens of thousands of people over the next few years as it stays on Quora and as it gets distributed on the Internet.
Adam D'Angelo
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It's dangerous to read the Internet about yourself when you're me. Or when you're anyone in the public eye.
Taylor Swift
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Instead of reading a paper, we now read the news online. Instead of buying books at a store, we buy them on-line. What's so revolutionary? The Internet has mainly affected our leisure life.
Ha-Joon Chang
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I think I need to accept the fact that I am where I am today because fans have shared my music illegally and legally, but I wouldn't be here today without the Internet, so I can't speak out against it.
Ed Sheeran
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Through the Internet, I've developed a strong social network - something I could never do if I had to keep my choice of peers within school grounds.
Aaron Swartz
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I think that governments are going to get disrupted by the blockchain. I think in the same way that the Internet forced everyone to evolve, the Blockchain is going to change the game again.
Adam Draper
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I am in favor of complete freedom of information and of free access to the new communication tools, in particular the Internet.
Omar Bongo
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Luckily for both the tech industry and Hollywood, there is only one thing that counts - use of the Internet is still growing exponentially, as consumers shift to digital everything from analog.
Kara Swisher
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The rise of the Internet and the camera phone have started to change what stories are accessible.
Cameron Russell
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When I get up, I have a cup of coffee, surf the Internet, then do a half-hour run.
Katarina Witt
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There was no Internet, not even many cookbooks except the old reference books. So we would sit down at night, a group of six chefs, and we'd exchange recipes and each talk about how we were doing things. It was the only way to learn new ideas.
Daniel Boulud