SZA (Solána Imani Rowe) Quotes
I love food, so having a lot of food allergies now and just having a really sensitive body, it forces me to be very mindful and conscious and eat when I'm hungry, not just when I'm bored, and just really slow down. Everything in moderation.
Quotes to Explore
-
When you're doing a deal with someone in the southern Sahara, it's a very different way of doing business than in London. You can't sign them in the usual way because they'd end up getting ripped off, which would defeat the object of setting up a label like this.
-
I am not an enemy of the Negro. We want him here among us; he is the only laboring class we have.
-
Kids are learning to play. That's why we're seeing an emergence. That's why we're seeing the Under-17s and Under-20s doing better in international football.
-
Without my Johnson trademark mop of yellow hair, I think I would be nothing.
-
We've seen what happens when it serves a president's interest to flaunt his faith - which is almost inevitably does, since every poll affirms that Americans want their leader to submit to some higher power.
-
Separate educational facilities are inherently unequal.
-
I very much want to be in the business of creating content, of doing stories all over the world rather than figuring out what the business model is for 'Newsweek' on the iPad, although that's very important work as well.
-
Since our inception, Youku Tudou as the leader in the multi-screen video space has helped transform how video and entertainment-related content is distributed and marketed.
-
The great opportunity belongs to him who can see it, to him who can grasp it. The better part of your chance is right inside of you.
-
I love oldies just kind of sweet, slinky, Fifties music. The slow stuff. And Billie Holiday.
Nastassja Kinski -
The English are polite by telling lies. The Americans are polite by telling the truth.
-
Creative people are more prone to depression.
-
Wisdom is a sacred communion.
-
Human well-being is not a random phenomenon. It depends on many factors - ranging from genetics and neurobiology to sociology and economics. But, clearly, there are scientific truths to be known about how we can flourish in this world. Wherever we can have an impact on the well-being of others, questions of morality apply.
-
I am very interested in what has been called bad taste. I believe the fear of displaying a soi-disant bad taste stops us from venturing into special cultural zones.
-
Well, I think the United States first of all has to recognize the world for what it is.
-
When people think of someone being prolific, it's like, 'He's got a vault with 5,000 songs in it,' or something, but I just kind of pick them out of the air when they float by.
-
I don't think I have the ability or patience to teach badminton to others.
-
I like to use my hands and make things... It might seem pretty stupid or pointless but that doesn't matter... some of the most interesting work is the stuff that starts like that - out of a raw need for activity.
-
Growing up, my mom had a catering business. I used to help her pretty early on and loved doing it. My mom is an amazing cook, and she helped me cultivate a love for food. She taught me that food can be beautiful. We eat not just for survival, but we survive to eat. It's part of who I am.
-
I remember once in junior high school, on a Friday, my mom came home from work and said to my brother and I, 'You know, between us, we have only 27 cents, but we have food in the refrigerator, we have our little garden out back, and we're happy, so we are rich.'
-
But I think it's more fulfilling to be working with people.
-
You can't always be in awe of someone's talent, living with them.
-
I love food, so having a lot of food allergies now and just having a really sensitive body, it forces me to be very mindful and conscious and eat when I'm hungry, not just when I'm bored, and just really slow down. Everything in moderation.
