Kimbal Musk Quotes
Food never ends. It's one of the greatest things about working on food - we're always going to need food.
Quotes to Explore
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Producing food to eat is the single most destructive environmental activity humans engage in.
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I started composting in 1970 by taking my food scraps out behind where I lived and burying them in a hole next to the railroad tracks - and green things started to grow there!
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When I come home from a shoot, I'd rather reheat food I've made than eat takeout.
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In Kenya women are the first victims of environmental degradation, because they are the ones who walk for hours looking for water, who fetch firewood, who provide food for their families.
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I have never denied my background or my culture. I have taught my child to embrace her Mexican heritage, to love my first language, Spanish, to learn about Mexican history, music, folk art, food, and even the Mexican candy I grew up with.
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When we're ill, one of the last things we have that we can enjoy is food.
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Food was always important in my family, but I didn't think of it as a vocation until a later point in life.
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I saw a '60 Minutes' piece on Google as a place to work. It was such a foreign concept from what I understood as a regular job. There's free food, sleeping pods, Ping-Pong. I'm the kind of guy who likes to get involved in everything - I'd be all over the Ping-Pong.
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I like romantic comedy as a genre, but I think it can get stuck in its ways.
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Food can change anything.
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Truly, love is delightful and pleasant food, supplying, as it does, rest to the weary, strength to the weak, and joy to the sorrowful. It in fact renders the yoke of truth easy and its burden light.
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I worked for the Office of Management and Budget in the White House, on nuclear energy policy. But I decided it would be much more fun to have a specialty food store, so I left Washington D.C. and moved to the Hamptons. And how glad I am that I did!
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It's outrageous that many enlisted people qualify for food stamps because military salaries are so low.
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You better cut the pizza in four pieces because I'm not hungry enough to eat six.
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For the Nugent family, fast food is a running herbivore.
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Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
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Fear of carbs, of gluten, of everything - we've distanced ourselves from the beauty of food, the art of it. It makes me sad when people say, 'Oh, I don't eat gluten. I don't eat cheese. I don't eat this. So I eat cardboard.'
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There's a certain time of day after sunset when people naturally seem to feel the urge to gather by a fire or a stove or a hibachi or another common source of heat and food, and hunker down together to eat and drink. Call it the blue hour.
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We hear it said that a man will suffer in his life is he does not pray; I question it. What will suffer is the life of the Son of God within him, which is nourished not by food but by prayer...Prayer is the way the life of God is nourished.
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I have never, for a single moment, been aware of pressure from anyone in television about how I dress, what my shape is or how I speak. I've always written my own scripts. I've always been the first to point out that I need to be fit. I need to look good.
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Part of the point of SETI has always been a search for answers about our own cosmic potential and destiny. If 'they' are out there, it means that there may be hope for us.
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My drummer, Gene Lake, is Oliver Lake's son. So I certainly have wide tastes, in not only what I listen to, but what I play as well.
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I don't have a college degree.
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Food never ends. It's one of the greatest things about working on food - we're always going to need food.
