Cook Quotes
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The difference between good and bad cookery can scarcely be more strikingly shown than in the manner in which sauces are prepared and served. If well made....they prove that both skill and taste have been exerted in its arrangements. When coarsely or carelessly prepared....they greatly discredit the cook.
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I'm a cook, and I'm like, "a dash of this, a pinch of that." I cook with a lot of passion and instinct. So that's the hardest thing - to put an actual recipe together.
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When we're home, we like to cook and be together and do mom things when we can.
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You learn to cook so that you don't have to be a slave to recipes. You get what's in season and you know what to do with it.
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One must cook a piece of meat a thousand times before one begins to truly understand it.
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I never learned to cook; I was a little spoiled as far as that's concerned.
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The cook was a good cook, as cooks go; and as cooks go, she went.
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Don’t follow a model that doesn't work. If the recipe sucks, it doesn't matter how good a cook you are.
